Dietary high-tannin sorghum reduces oxidation in rat muscles.

被引：0
|
作者：
Larrain, R. [1 ]
Reed, J. [1 ]
机构：
[1] Univ Wisconsin, Madison, WI USA
来源：
JOURNAL OF ANIMAL SCIENCE | 2006年 / 84卷
关键词：
proanthocyanidins; oxidation; sorghum;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：115 / 115
页数：1
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