Associations between energy density of meals and snacks and overall diet quality in British adults

被引：0

作者：

Murakami, K. ^{[1
]}

Livingstone, M. B. E. ^{[2
]}

机构：

[1] Univ Shiga Prefecture, Sch Human Cultures, Dept Nutr, Hikone, Shiga 5228533, Japan

[2] Univ Ulster, Northern Ireland Ctr Food & Hlth, Coleraine BT52 1SA, Londonderry, North Ireland

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 2016年 / 75卷 / OCE3期

关键词：

NUTRIENT INTAKE; COHORT;

D O I：

10.1017/S0029665116002378

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：E222 / E222

页数：1

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