The Feasibility of Antioxidants Avoiding Oxidative Damages from Reactive Oxygen Species in Cryopreservation

被引：38
作者：
Liu, Xiangjian [1 ]
Xu, Yiming [2 ]
Liu, Fenglin [1 ]
Pan, Yuxin [1 ]
Miao, Lu [1 ]
Zhu, Qubo [1 ]
Tan, Songwen [1 ]
机构：
[1] Cent South Univ, Xiangya Sch Pharmaceut Sci, Changsha, Peoples R China
[2] China Pharmaceut Univ, Sch Int Pharmaceut Business, Nanjing, Peoples R China
来源：
FRONTIERS IN CHEMISTRY | 2021年 / 9卷
关键词：
cryopreservation; cryoprotectants; reactive oxygen species; oxidative damages; antioxidants; LIPID-PEROXIDATION; SPERM; IMPROVES; STRESS; EXTENDERS; SURVIVAL; IMPACTS; BIOLOGY; SEMEN; DMSO;
D O I：
10.3389/fchem.2021.648684
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
Cryopreservation prolongs the storage time of cells and plays an important role in modern biology, agriculture, plant science and medicine. During cryopreservation, cells may suffer many damages, such as osmotic dehydration, large ice puncture and oxidative damages from reactive oxygen species (ROS). Classic cryoprotectants (CPAs) are failing to dispose of ROS, while antioxidants can turn ROS into harmless materials and regulate oxidative stress. The combination of antioxidants and CPAs can improve the efficiency of cryopreservation while negative results may occur by misuse of antioxidants. This paper discussed the feasibility of antioxidants in cryopreservation.
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页数：7
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