The Impact of Individualizing Sodium Bicarbonate Supplementation Strategies on World-Class Rowing Performance

被引:30
作者
Boegman, Susan [1 ]
Stellingwerff, Trent [1 ,2 ]
Shaw, Gregory [3 ]
Clarke, Nick [1 ,2 ]
Graham, Kenneth [4 ]
Cross, Rebecca [4 ]
Siegler, Jason C. [4 ]
机构
[1] Canadian Sport Inst Pacific, Victoria, BC, Canada
[2] Univ Victoria, Dept Exercise Sci Phys & Hlth Educ, Victoria, BC, Canada
[3] Swimming Australia, High Performance Unit, Brisbane, Qld, Australia
[4] Western Sydney Univ, Sch Hlth Sci, Sport & Exercise Sci Program, Sydney, NSW, Australia
来源
FRONTIERS IN NUTRITION | 2020年 / 7卷
关键词
sodium bicarbonate ingestion; individualized nutrition; time trial performance; elite athletes; performance; INGESTION; VARIABILITY; RELIABILITY; ALKALOSIS; ACIDOSIS;
D O I
10.3389/fnut.2020.00138
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Contemporary meta-analyses have generally demonstrated a positive effect of sodium bicarbonate (NaHCO3) supplementation on exercise performance. However, despite these claims, there is limited data on contrasting individualized and standardized timing of NaHCO3 ingestion prior to exercise to further enhance performance outcomes. Purpose: To determine whether NaHCO3 ingestion timing impacts 2,000-m rowing time-trial (TT) performance in elite-level rowers (Senior National team including Olympic/World Championships level) adhering to their own individualized pre-race strategies (e.g. nutrition, warm-up, etc.). Methods: Twenty three (n = 23) rowers across two research centers (using the exact same methods/protocols) completed three trials: NaHCO3 loading profile at rest to determine the individual's time-to-peak bicarbonate concentration [HCO3-], followed by two randomized 0.3 g.kgBM(-1) NaHCO3 supplementation experimental trials conducted at different time points [consensus timing (CON): TT performed 60 min post-NaHCO3 ingestion; and individualized peak (IP): TT performed at the rower's individual peak [HCO3-] determined from the profiling trial post-NaHCO3 ingestion]. Results: There was a significant mean difference of +2.9 [+/- 0.4mmol.L-1 HCO(3)(-)for IP vs. CON (95% CI 2.0 to 3.8 mmol.L-1); p = 0.02; d = 1.08] at pre warm-up, but not immediately prior to the TT (post warm-up). Performance times were significantly different between IP (367.0 +/- 10.5 s) vs. CON (369.0 +/- 10.3 s); p = 0.007; d = 0.15). Conclusions: The present study demonstrated a small but significant performance effect of an individualized NaHCO3 ingestion strategy. Similarities after warm-up between pre-TT sHCO(3)(-) values (CON similar to + 5.5mmol.L-1; IP similar to + 6mmol.L-1), however, would suggest this effect was not a result of any meaningful differences in blood alkalinity.
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页数:11
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