Factors related to malnutrition in community-dwelling patients with schizophrenia

被引：17
作者：
Kim, Sung Reul [1 ]
Kim, Ji Young [2 ]
Kim, Hye Young [2 ]
Nho, Ju-Hee [2 ]
Kim, Young Hwa [2 ]
Min, So-Young [3 ]
机构：
[1] Korea Univ, Dept Nursing, Seoul, South Korea
[2] Chonbuk Natl Univ, Dept Nursing, Jeonju, South Korea
[3] Semyung Univ, Dept Nursing, Jecheon, South Korea
来源：
PERSPECTIVES IN PSYCHIATRIC CARE | 2019年 / 55卷 / 03期
关键词：
appetite; body weight; malnutrition; schizophrenia; PSYCHIATRIC RATING-SCALE; MINI-NUTRITIONAL ASSESSMENT; BODY-MASS INDEX; QUALITY-OF-LIFE; WEIGHT MANAGEMENT; RISK; PREVALENCE; DEPRESSION; DISEASE; PEOPLE;
D O I：
10.1111/ppc.12327
中图分类号：
R47 [护理学];
学科分类号：
1011 ;
摘要：
Purpose This study aims to identify demographic, clinical, and nutritional factors related to malnutrition in community-dwelling patients with schizophrenia. Design and Methods We used a descriptive cross-sectional design. Between June and July 2016, 188 community-dwelling patients with schizophrenia were included in this study. Findings Of the 188 participants, 4.3% were classified as malnourished, and 40.4% were at risk of malnutrition. Living status, body weight, and appetite were significant factors related to malnutrition in community-dwelling patients with schizophrenia. Practice Implication Assessment of nutritional status should be considered along with demographic and nutritional factors in community-dwelling patients with schizophrenia.
引用
收藏
页码：415 / 423
页数：9
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