Factors related to malnutrition in community-dwelling patients with schizophrenia

被引：17

作者：

Kim, Sung Reul ^{[1
]}

Kim, Ji Young ^{[2
]}

Kim, Hye Young ^{[2
]}

Nho, Ju-Hee ^{[2
]}

Kim, Young Hwa ^{[2
]}

Min, So-Young ^{[3
]}

机构：

[1] Korea Univ, Dept Nursing, Seoul, South Korea

[2] Chonbuk Natl Univ, Dept Nursing, Jeonju, South Korea

[3] Semyung Univ, Dept Nursing, Jecheon, South Korea

来源：

PERSPECTIVES IN PSYCHIATRIC CARE | 2019年 / 55卷 / 03期

关键词：

appetite; body weight; malnutrition; schizophrenia; PSYCHIATRIC RATING-SCALE; MINI-NUTRITIONAL ASSESSMENT; BODY-MASS INDEX; QUALITY-OF-LIFE; WEIGHT MANAGEMENT; RISK; PREVALENCE; DEPRESSION; DISEASE; PEOPLE;

D O I：

10.1111/ppc.12327

中图分类号：

R47 [护理学];

学科分类号：

1011 ;

摘要：

Purpose This study aims to identify demographic, clinical, and nutritional factors related to malnutrition in community-dwelling patients with schizophrenia. Design and Methods We used a descriptive cross-sectional design. Between June and July 2016, 188 community-dwelling patients with schizophrenia were included in this study. Findings Of the 188 participants, 4.3% were classified as malnourished, and 40.4% were at risk of malnutrition. Living status, body weight, and appetite were significant factors related to malnutrition in community-dwelling patients with schizophrenia. Practice Implication Assessment of nutritional status should be considered along with demographic and nutritional factors in community-dwelling patients with schizophrenia.

引用

页码：415 / 423

页数：9

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