Effect of preoperative immunonutrition on postoperative short-term outcomes of patients with head and neck squamous cell carcinoma

被引:21
作者
Aeberhard, Carla [1 ,2 ]
Mayer, Catherine [1 ,2 ]
Meyer, Simone [1 ,2 ]
Mueller, Simon Andreas [2 ,3 ]
Schuetz, Philipp [4 ]
Stanga, Zeno [1 ,2 ]
Giger, Roland [2 ,3 ]
机构
[1] Bern Univ Hosp, Inselspital, Dept Diabet Endocrinol Clin Nutr & Metab, Bern, Switzerland
[2] Univ Bern, Bern, Switzerland
[3] Bern Univ Hosp, Inselspital, Dept Otorhinolaryngol Head & Neck Surg, CH-3010 Bern, Switzerland
[4] Kantonsspital Aarau, Univ Dept Internal Med, Dept Endocrinol Diabet & Clin Nutr, Aarau, Switzerland
来源
HEAD AND NECK-JOURNAL FOR THE SCIENCES AND SPECIALTIES OF THE HEAD AND NECK | 2018年 / 40卷 / 05期
关键词
head and neck cancer; head and neck surgery; immunonutrition; length of hospital stay; wound infections; RANDOMIZED CLINICAL-TRIAL; PERIOPERATIVE IMMUNONUTRITION; CANCER-PATIENTS; ENTERAL NUTRITION; GASTROINTESTINAL SURGERY; SURGICAL-PATIENTS; RISK; SUPPLEMENTATION; COMPLICATIONS; RADIOTHERAPY;
D O I
10.1002/hed.25072
中图分类号
R76 [耳鼻咽喉科学];
学科分类号
100213 ;
摘要
Background: Patients with head and neck squamous cell carcinoma (HNSCC) often acquire an impaired nutritional status resulting in compromised outcomes. Perioperative immunonutrition may have a positive effect on outcomes after elective surgery. Methods: Short-term outcomes before and after implementation of preoperative immunonutrition were retrospectively assessed. Regression models adjusted for outcome predictors were used to compare the length of stay (LOS) in the hospital, local infections, and general complications. Results: Four hundred eleven patients were included (control group = 209 and the intervention group = 202). With immunonutrition, hospital LOS was significantly lower (median 6 vs 8 days; adjusted mean difference of -5.65 days; P < .001) and local infections were significantly reduced (7.4% vs 15.3%; adjusted odds ratio [OR] 0.30; P = .006). Subgroup analysis showed more pronounced effects in patients with previous radiotherapy and extensive surgery. Conclusion: Patients receiving preoperative immunonutrition had a shorter hospital LOS and a lower rate for wound infections and local complications. These effects remained robust after a multivariate adjustment.
引用
收藏
页码:1057 / 1067
页数:11
相关论文
共 40 条
  • [1] [Anonymous], 2009, TNM CLASSIFICATION M
  • [2] MEDICAL COMPLICATIONS IN TOTAL LARYNGECTOMY - INCIDENCE AND RISK-FACTORS
    ARRIAGA, MA
    JOHNSON, JT
    KANEL, KT
    MYERS, EN
    [J]. ANNALS OF OTOLOGY RHINOLOGY AND LARYNGOLOGY, 1990, 99 (08) : 611 - 615
  • [3] PATTERNS OF NUTRITIONAL DEFICIENCY IN HEAD AND NECK-CANCER
    BASSETT, MR
    DOBIE, RA
    [J]. OTOLARYNGOLOGY-HEAD AND NECK SURGERY, 1983, 91 (02) : 119 - 125
  • [4] STUDY PROTOCOL - A RANDOMIZED CLINICAL-TRIAL OF TOTAL PARENTERAL-NUTRITION IN MALNOURISHED SURGICAL PATIENTS
    BUZBY, GP
    KNOX, LS
    CROSBY, LO
    EISENBERG, JM
    HAAKENSON, CM
    MCNEAL, GE
    PAGE, CP
    PETERSON, OL
    REINHARDT, GF
    WILLIFORD, WO
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1988, 47 (02) : 366 - 381
  • [5] Immunonutrition in surgical and critically ill patients
    Calder, Philip C.
    [J]. BRITISH JOURNAL OF NUTRITION, 2007, 98 : S133 - S139
  • [6] Casas-Rodera P, 2008, NUTR HOSP, V23, P105
  • [7] Immunonutrition in gastrointestinal surgery
    Cerantola, Y.
    Huebner, M.
    Grass, F.
    Demartines, N.
    Schaefer, M.
    [J]. BRITISH JOURNAL OF SURGERY, 2011, 98 (01) : 37 - 48
  • [8] de Luis DA, 2009, EUR REV MED PHARMACO, V13, P279
  • [9] A randomized clinical trial with oral immunonutrition (ω3-enhanced formula vs. arginine-enhanced formula) in ambulatory head and neck cancer patients
    de Luis, DA
    Izaola, O
    Aller, R
    Cuellar, L
    Terroba, MC
    [J]. ANNALS OF NUTRITION AND METABOLISM, 2005, 49 (02) : 95 - 99
  • [10] Randomized clinical trial with an enteral arginine-enhanced formula in early postsurgical head and neck cancer patients
    de Luis, DA
    Izaola, O
    Cuellar, L
    Terroba, MC
    Aller, R
    [J]. EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2004, 58 (11) : 1505 - 1508