Quantification of taurine in energy drinks using 1H NMR

被引:23
作者
Hohmann, Monika [1 ,2 ]
Felbinger, Christine [2 ]
Christoph, Norbert [2 ]
Wachter, Helmut [2 ]
Wiest, Johannes [1 ]
Holzgrabe, Ulrike [1 ]
机构
[1] Univ Wurzburg, Inst Pharm & Food Chem, D-97074 Wurzburg, Germany
[2] Bavarian Hlth & Food Safety Author, D-97082 Wurzburg, Germany
关键词
Taurine; Quantitative H-1 NMR; Energy drinks;
D O I
10.1016/j.jpba.2013.08.046
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The consumption of so called energy drinks is increasing, especially among adolescents. These beverages commonly contain considerable amounts of the amino sulfonic acid taurine, which is related to a magnitude of various physiological effects. The customary method to control the legal limit of taurine in energy drinks is LC-UV/vis with postcolumn derivatization using ninhydrin. In this paper we describe the quantification of taurine in energy drinks by H-1 NMR as an alternative to existing methods of quantification. Variation of pH values revealed the separation of a distinct taurine signal in H-1 NMR spectra, which was applied for integration and quantification. Quantification was performed using external calibration (R-2 > 0.9999; linearity verified by Mandel's fitting test with a 95% confidence level) and PULCON. Taurine concentrations in 20 different energy drinks were analyzed by both using H-1 NMR and LC-UV/vis. The deviation between H-1 NMR and LC-UV/vis results was always below the expanded measurement uncertainty of 12.2% for the LC-UV/vis method (95% confidence level) and at worst 10.4%. Due to the high accordance to LC-UV/vis data and adequate recovery rates (ranging between 97.1% and 108.2%), H-1 NMR measurement presents a suitable method to quantify taurine in energy drinks. (C) 2013 Elsevier B.V. All rights reserved.
引用
收藏
页码:156 / 160
页数:5
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