Effect of feeding finishing steers two different commercially available blends of essential oils with or without benzoic acid on growth performance, carcass characteristics, and meat quality

被引：0

作者：

Wang, Lydia M. ^{[1
]}

Bohrer, Benjamin M. ^{[1
]}

机构：

[1] Univ Guelph, Guelph, ON, Canada

来源：

关键词：

antimicrobials; essential oils; benzoic acid; finishing cattle; meat quality;

D O I：

10.1093/jas/skaa054.295

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

PSVII-3

引用

页码：166 / 166

页数：1