Non destructive characterization of wooden members using near infrared spectroscopy

被引:7
|
作者
Sandak, Anna [1 ]
Riggio, Mariapaola [1 ]
Sandak, Jakub [1 ]
机构
[1] IVALSA CNR, I-38010 San Michele All Adige, TN, Italy
来源
STRUCTURAL HEALTH ASSESSMENT OF TIMBER STRUCTURES | 2013年 / 778卷
关键词
wood structure assessment; FT-NIR spectroscopy; chemometry; ARCHAEOLOGICAL WOOD;
D O I
10.4028/www.scientific.net/AMR.778.328
中图分类号
TU [建筑科学];
学科分类号
0813 ;
摘要
On site characterization of wood members is a very challenging task, after considering all the variables affecting the whole structure itself and material used for construction. The up-to-date procedures are limited to few characterizations, and in general based on visual assessment supported by local drilling resistance analysis, stress-wave time of flight measurement and/or moisture content estimation. The goal of this work was to promote near infrared (NIR) spectroscopy as a supplementary tool providing additional information for the expert assessing timber structures. The paper presents several examples of successful NIR application in species recognition, physical properties prediction, evaluation of wood weathering and/or fungal degradation level. However, it must be stated that implementation of NIR in routine assessment protocols requires prior preparation of a dedicated databases of high precision reference values to build reliable, flexible and sufficiently generalized models.
引用
收藏
页码:328 / 334
页数:7
相关论文
共 50 条
  • [31] Near infrared spectroscopic studies on coatings of 19th century wooden parquets from manor houses in South-Eastern Poland
    Sandak, Anna
    Rozanska, Anna
    Sandak, Jakub
    Riggio, Mariapaola
    JOURNAL OF CULTURAL HERITAGE, 2015, 16 (04) : 508 - 517
  • [32] Application of linear/non-linear classification algorithms in discrimination of pork storage time using Fourier transform near infrared (FT-NIR) spectroscopy
    Chen, Quansheng
    Cai, Jianrong
    Wan, Xinmin
    Zhao, Jiewen
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2011, 44 (10) : 2053 - 2058
  • [33] Rapid Identification of Microorganisms Based on Fourier Transform Near Infrared Spectroscopy
    Yue Tian Li
    Wang Jun
    Yuan Ya Hong
    Gao Zhen-peng
    SPECTROSCOPY AND SPECTRAL ANALYSIS, 2010, 30 (11) : 2945 - 2949
  • [34] Validation of near infrared spectroscopy as an age-prediction method for plastics
    Alassali, Ayah
    Picuno, Caterina
    Bebien, Tom
    Fiore, Silvia
    Kuchta, Kerstin
    RESOURCES CONSERVATION AND RECYCLING, 2020, 154
  • [35] Application of near infrared spectroscopy for rapid analysis of intermediates of Tanreqing injection
    Li, Wenlong
    Xing, Lihong
    Fang, Limin
    Wang, Jue
    Qu, Haibin
    JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2010, 53 (03) : 350 - 358
  • [36] Nondestructive Testing of Pear Based on Fourier Near-Infrared Spectroscopy
    Lu, Zhaohui
    Lu, Ruitao
    Chen, Yu
    Fu, Kai
    Song, Junxing
    Xie, Linlin
    Zhai, Rui
    Wang, Zhigang
    Yang, Chengquan
    Xu, Lingfei
    FOODS, 2022, 11 (08)
  • [37] Measuring the chemical composition of waterlogged decayed wood by near infrared spectroscopy
    Pecoraro, Elisa
    Pizzo, Benedetto
    Alves, Ana
    Macchioni, Nicola
    Rodrigues, Jose Carlos
    MICROCHEMICAL JOURNAL, 2015, 122 : 176 - 188
  • [38] The application of near infrared spectroscopy to the measurement of bioactive compounds in food commodities
    McGoverin, Cushla M.
    Weeranantanaphan, Jittima
    Downey, Gerard
    Manley, Marena
    JOURNAL OF NEAR INFRARED SPECTROSCOPY, 2010, 18 (02) : 87 - 111
  • [39] Determination Residues of Penicillin G and Cloxacillin in Raw Cow Milk Using Fourier Transform Near Infrared Spectroscopy
    Drackova, Michaela
    Navratilova, Pavlina
    Hadra, Lubos
    Vorlova, Lenka
    Hudcova, Lenka
    ACTA VETERINARIA BRNO, 2009, 78 (04) : 685 - 690
  • [40] Discrimination of Trichosanthis Fructus from Different Geographical Origins Using Near Infrared Spectroscopy Coupled with Chemometric Techniques
    Xu, Liang
    Sun, Wen
    Wu, Cui
    Ma, Yucui
    Chao, Zhimao
    MOLECULES, 2019, 24 (08):