Herbivore metabolism and stoichiometry each constrain herbivory at different organizational scales across ecosystems

被引:136
作者
Hillebrand, Helmut [1 ]
Borer, Elizabeth T. [2 ]
Bracken, Matthew E. S. [3 ]
Cardinale, Bradley J. [4 ]
Cebrian, Just [5 ,6 ]
Cleland, Elsa E. [7 ]
Elser, James J. [8 ]
Gruner, Daniel S. [9 ]
Harpole, W. Stanley [10 ]
Ngai, Jacqueline T. [11 ]
Sandin, Stuart [12 ]
Seabloom, Eric W. [2 ]
Shurin, Jonathan B. [11 ]
Smith, Jennifer E. [12 ]
Smith, Melinda D. [13 ]
机构
[1] Carl von Ossietzky Univ Oldenburg, Inst Chem & Biol Marine Environm, D-26385 Wilhelmshaven, Germany
[2] Oregon State Univ, Dept Zool, Corvallis, OR 97331 USA
[3] Northeastern Univ, Ctr Marine Sci, Nahant, MA 01908 USA
[4] Univ Calif Santa Barbara, Dept Ecol Evolut & Marine Biol, Santa Barbara, CA 93106 USA
[5] Dauphin Isl Sea Lab, Dauphin Isl, AL 36528 USA
[6] Univ S Alabama, Dept Marine Sci, Mobile, AL 36688 USA
[7] Univ Calif San Diego, Dept Ecol Evolut & Behav, La Jolla, CA 92036 USA
[8] Arizona State Univ, Sch Life Sci, Tempe, AZ 85287 USA
[9] Univ Maryland, Dept Entomol, College Pk, MD 20742 USA
[10] Iowa State Univ, Dept Ecol Evolut & Organismal Biol, Ames, IA 50011 USA
[11] Univ British Columbia, Dept Zool, Vancouver, BC V6T 1Z4, Canada
[12] Univ Calif San Diego, Ctr Marine Biodivers & Conservat, Scripps Inst Oceanog, La Jolla, CA 92093 USA
[13] Yale Univ, Dept Ecol & Evolutionary Biol, New Haven, CT 06520 USA
关键词
Body size; ecological stoichiometry; grazing; herbivory; meta-analysis; metabolic theory of ecology; nutrient ratios; temperature; BODY-SIZE; TROPHIC CASCADES; POPULATION-DENSITY; RESOURCE CONTROL; ELEVATED CO2; FOOD; CONSUMER; TERRESTRIAL; TEMPERATURE; ECOLOGY;
D O I
10.1111/j.1461-0248.2009.01304.x
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Plant-herbivore interactions mediate the trophic structure of ecosystems. We use a comprehensive data set extracted from the literature to test the relative explanatory power of two contrasting bodies of ecological theory, the metabolic theory of ecology (MTE) and ecological stoichiometry (ES), for per-capita and population-level rates of herbivory across ecosystems. We found that ambient temperature and herbivore body size (MTE) as well as stoichiometric mismatch (ES) both constrained herbivory, but at different scales of biological organization. Herbivore body size, which varied over 11 orders of magnitude, was the primary factor explaining variation in per-capita rates of herbivory. Stoichiometric mismatch explained more variation in population-level herbivory rates and also in per-capita rates when we examined data from within functionally similar trophic groups (e.g. zooplankton). Thus, predictions from metabolic and stoichiometric theories offer complementary explanations for patterns of herbivory that operate at different scales of biological organization.
引用
收藏
页码:516 / 527
页数:12
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