Reducing the Fuel Use Intensity of Fisheries: Through Efficient Fishing Techniques and Recovered Fish Stocks

被引:26
作者
Bastardie, Francois [1 ]
Hornborg, Sara [2 ]
Ziegler, Friederike [2 ]
Gislason, Henrik [1 ]
Eigaard, Ole Ritzau [1 ]
机构
[1] Tech Univ Denmark, Inst Aquat Resources, Sect Ecosyst Based Management, Lyngby, Denmark
[2] RISE Res Inst Sweden, Dept Agr & Food, Div Bioecon & Hlth, Gothenburg, Sweden
关键词
fishing gear; fuel use intensity; fisheries management; stock recovery; decarbonisation; carbon footprint; TECHNOLOGICAL-DEVELOPMENT; ENERGY EFFICIENCY; SUSTAINABILITY; MANAGEMENT; SIZE; PERFORMANCE; EMISSIONS; MARINE; POWER; OIL;
D O I
10.3389/fmars.2022.817335
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Understanding the drivers of greenhouse gas emissions in food production systems is becoming urgent. For wild capture fisheries, fuel use during the fishing phase generally dominates emissions and is highly variable between fisheries. Fuel use is also essential for the economy of the fisheries, but fuel-intensive fisheries can still be profitable due to fuel subsidies, in particular, if the target species is of high value. Developing an innovative bottom-up approach based on detailed catch and spatial fishing effort data, in the absence of direct fuel data, we analysed the fuel use intensity (fuel use per kg landed) and economic efficiency (landing value per litre fuel used) of Danish capture fisheries for the period 2005-2019. An overall decline in fishing effort did not significantly affect the overall fuel use intensity and efficiency, which was stable for most of the fleet segments and marine species. Robust differences in fuel use intensity among individual fisheries, reflected differential spatial accessibility and vulnerability of target species to fishing. In addition, different fishing techniques targeting the same set of species showed differences in fuel use per unit landed. Danish seining and gillnets had a lower fuel use intensity and higher economic efficiency than demersal trawling; and purse seining than pelagic trawling. The variability between stocks and fleets also indicates that there is generally potential for improvement in overall efficiency from improved stock status. Short-term management actions to promote the best available fuel-efficient fishing techniques combined with additional long-term actions to secure the recovery of stocks have the potential to reduce fishery greenhouse gas emissions. Sustainable fisheries and normative environmental management are crucial to developing incentives towards reducing fuel use whenever the fishing sector industry and science work jointly at implementing solutions, as incentives for the industry to reduce fuel use are limited as long as the fishing activity is profitable.
引用
收藏
页数:22
相关论文
共 74 条
  • [11] Changing fish distributions challenge the effective management of European fisheries
    Baudron, Alan Ronan
    Brunel, Thomas
    Blanchet, Marie-Anne
    Hidalgo, Manuel
    Chust, Guillem
    Brown, Elliot John
    Kleisner, Kristin M.
    Millar, Colin
    MacKenzie, Brian R.
    Nikolioudakis, Nikolaos
    Fernandes, Jose A.
    Fernandes, Paul G.
    [J]. ECOGRAPHY, 2020, 43 (04) : 494 - 505
  • [12] Fuel Intensity in Icelandic fisheries and opportunities to reduce emissions
    Byrne, Conor
    Agnarsson, Sveinn
    Davidsdottir, Brynhildur
    [J]. MARINE POLICY, 2021, 127
  • [13] An AIS-based approach to calculate atmospheric emissions from the UK fishing fleet
    Coello, Jonathan
    Williams, Ian
    Hudson, Dominic A.
    Kemp, Simon
    [J]. ATMOSPHERIC ENVIRONMENT, 2015, 114 : 1 - 7
  • [14] DG MARE, 2019, STUD ENG POW VER MEM
  • [15] Individual transferable quotas, does one size fit all? Sustainability analysis of an alternative model for quota allocation in a small-scale coastal fishery
    Dinesen, Grete E.
    Rathje, Iben Wiene
    Hojrup, Mathilde
    Bastardie, Francois
    Larsen, Finn
    Sorensen, Thomas Kirk
    Hoffmann, Erik
    Eigaard, Ole R.
    [J]. MARINE POLICY, 2018, 88 : 23 - 31
  • [16] Fuel use and greenhouse gas emission implications of fisheries management: the case of the new england atlantic herring fishery
    Driscoll, John
    Tyedmers, Peter
    [J]. MARINE POLICY, 2010, 34 (03) : 353 - 359
  • [17] Duarte CM, 2013, NAT CLIM CHANGE, V3, P961, DOI [10.1038/nclimate1970, 10.1038/NCLIMATE1970]
  • [18] EC, 2022, COM2022108 EC
  • [19] EC, 2017, COMM DEC EU 2017 848
  • [20] Technological Development and Fisheries Management
    Eigaard, Ole Ritzau
    Marchal, Paul
    Gislason, Henrik
    Rijnsdorp, Adriaan D.
    [J]. REVIEWS IN FISHERIES SCIENCE & AQUACULTURE, 2014, 22 (02) : 156 - 174