Gel phase disruption in sphingomyelin-cholesterol systems

被引:0
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作者
Shaw, Karen P. [1 ]
Seddon, John M. [1 ]
Law, Robert V. [1 ]
机构
[1] Imperial Coll Sch Med, Dept Chem, London SW7 2AZ, England
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Q6 [生物物理学];
学科分类号
071011 ;
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页码:58A / 58A
页数:1
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