Cerebrospinal fluid levels of inflammation, oxidative stress and NAD+ are linked to differences in plasma carotenoid concentrations

被引:6
|
作者
Guest, Jade [1 ,2 ]
Grant, Ross [1 ,2 ,3 ]
Garg, Manohar [4 ]
Mori, Trevor A. [5 ]
Croft, Kevin D. [5 ]
Bilgin, Ayse [6 ]
机构
[1] Sydney Adventist Hosp, Australasian Res Inst, Sydney, NSW, Australia
[2] Univ New S Wales, Fac Med, Sch Med Sci, Sydney, NSW 2052, Australia
[3] Univ Sydney, Sydney Med Sch, Sydney, NSW 2006, Australia
[4] Univ Newcastle, Sch Pharm & Biomed Sci, Newcastle, NSW 2300, Australia
[5] Univ Western Australia, Royal Perth Hosp Unit, Sch Med & Pharmacol, Perth, WA 6009, Australia
[6] Macquarie Univ, Fac Sci, Sydney, NSW 2109, Australia
关键词
Brain; Carotenoid; Inflammation; NAD(+); Oxidative stress; TUMOR-NECROSIS-FACTOR; FACTOR-ALPHA; BETA-CAROTENE; ALZHEIMERS-DISEASE; COGNITIVE IMPAIRMENT; GENE-EXPRESSION; OLDER PERSONS; LYCOPENE; INTERLEUKIN-6; NICOTINAMIDE;
D O I
10.1186/1742-2094-11-117
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
Background: The consumption of foods rich in carotenoids that possess significant antioxidant and inflammatory modulating properties has been linked to reduced risk of neuropathology. The objective of this study was to evaluate the relationship between plasma carotenoid concentrations and plasma and cerebrospinal fluid (CSF) markers of inflammation, oxidative stress and nicotinamide adenine dinucleotide (NAD(+)) in an essentially healthy human cohort. Methods: Thirty-eight matched CSF and plasma samples were collected from consenting participants who required a spinal tap for the administration of anaesthetic. Plasma concentrations of carotenoids and both plasma and cerebrospinal fluid (CSF) levels of NAD(H) and markers of inflammation (IL-6, TNF-alpha) and oxidative stress (F2-isoprostanes, 8-OHdG and total antioxidant capacity) were quantified. Results: The average age of participants was 53 years (SD = 20, interquartile range = 38). Both alpha-carotene (P = 0.01) and beta-carotene (P < 0.001) correlated positively with plasma total antioxidant capacity. A positive correlation was observed between alpha-carotene and CSF TNF-alpha levels (P = 0.02). beta-cryptoxanthin (P = 0.04) and lycopene (P = 0.02) inversely correlated with CSF and plasma IL-6 respectively. A positive correlation was also observed between lycopene and both plasma (P < 0.001) and CSF (P < 0.01) [NAD(H)]. Surprisingly no statistically significant associations were found between the most abundant carotenoids, lutein and zeaxanthin and either plasma or CSF markers of oxidative stress. Conclusion: Together these findings suggest that consumption of carotenoids may modulate inflammation and enhance antioxidant defences within both the central nervous system (CNS) and systemic circulation. Increased levels of lycopene also appear to moderate decline in the essential pyridine nucleotide [NAD(H)] in both the plasma and the CSF.
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页数:10
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