Effects of gamma irradiation on microbial contamination and extraction yields of Korean medicinal herbs

被引：44

作者：

Kim, MJ

Yook, HS

Byun, MW ^{[1
]}

机构：

[1] Anyang Univ, Dept Food Sci & Nutr, Kyonggi Do 430714, South Korea

[2] Korea Atom Energy Res Inst, Dept Food Irradiat, Taejon, South Korea

来源：

RADIATION PHYSICS AND CHEMISTRY | 2000年 / 57卷 / 01期

关键词：

Extraction - Microorganisms - Plants (botany) - Radiation effects;

D O I：

10.1016/S0969-806X(99)00298-4

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

Effects of gamma irradiation on hygienic quality and extraction yields in twenty-one kinds of Korean medicinal herbs were investigated. Gamma irradiation at 5-10 kGy inactivated contaminating microorganisms. The total extraction yield in fifteen kinds of the investigated medicinal herbs increased by 5-25% by a dose of 10 kGy. (C) 1999 Elsevier Science Ltd. All rights reserved.

引用

页码：55 / 58

页数：4

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