Isolation and characterisation of some antifouling agents from the brown alga Sargassum confusum

被引：15

作者：

Ganti, V. S. ^{[1
]}

Kim, K. H. ^{[1
]}

Bhattarai, H. D. ^{[1
]}

Shin, H. W. ^{[1
]}

机构：

[1] Soonchunhyang Univ, Dept Marine Biotechnol, Asan 336745, Chungnam, South Korea

来源：

JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH | 2006年 / 8卷 / 04期

关键词：

antifouling activity; Saragassum confusum; brown alga; fats; phthalic acid derivatives; agar diffusion method;

D O I：

10.1080/10286020500034980

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Fats and phthalic acid derivatives were isolated and characterised based on their spectral analysis from the antifouling activity guided fractions of n-hexane and methanol extract of the brown alga Sargassum confusum. The fractions, as well as the isolated compounds, demonstrated significant antifouling activity against spores of a major fouling alga Ulva pertusa with 50-75% decrease of spore attachment on agar-coated slides.

引用

页码：309 / 315

页数：7

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