Exogenous glycinebetaine accumulation and increased salt-tolerance in rice seedlings

被引:88
|
作者
Harinasut, P
Tsutsui, K
Takabe, T
Nomura, M
Takabe, T
Kishitani, S
机构
[1] MEIJO UNIV, RES INST SCI, TENPA KU, NAGOYA, AICHI 468, JAPAN
[2] TOHOKU UNIV, FAC AGR, AOBA KU, SENDAI, MIYAGI 981, JAPAN
关键词
glycinebetaine; salt tolerance; rice;
D O I
10.1271/bbb.60.366
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Exposure of 28-day-old rice seedlings for 6 days to 150 mM NaCl was found to induce drastic decreases in relative water contents, chlorophyll, and proteins in the leaves, This effect was largely prevened when before the exposure to NaCl the seedlings were treated for 4 days with 15 mM glycinebetaine, Although rice plants do not accumulate glycinebetaine endogenously, added glycinebetaine was found to be taken up by the roots and to accumulate in the leaves to reach a concentration of up to 5.0 mu mol per gram fresh weight, The level is comparable with those of barley and wheat, which are well known glycinebetaine accumulators, under salt stress, The quantum yield of PSII was decreased by 27% under salt stress, This decrease was also largely prevented by glycinebetaine application.
引用
收藏
页码:366 / 368
页数:3
相关论文
共 50 条
  • [1] Effects of Exogenous Proline and Glycinebetaine on the Salt Tolerance of Rice Cultivars
    Sobahan, Muhammad Abdus
    Akter, Nasima
    Ohno, Misao
    Okuma, Eiji
    Hirai, Yoshihiko
    Mori, Izumi C.
    Nakamura, Yoshimasa
    Murata, Yoshiyuki
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 2012, 76 (08) : 1568 - 1570
  • [2] Calcium and salt-tolerance of rice
    Aslam, M
    Muhammad, N
    Qureshi, RH
    Ahmad, Z
    Nawaz, S
    Akhtar, J
    COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS, 2003, 34 (19-20) : 3013 - 3031
  • [3] Salt-tolerance mechanisms in quinoa: Is glycinebetaine the missing piece of the puzzle?
    Olmos, E.
    Jimenez-Perez, B.
    Roman-Garcia, I.
    Fernandez-Garcia, N.
    PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2024, 206
  • [4] GLYCINEBETAINE ACCUMULATION AND VARIETAL ADAPTABILITY TO SALINITY AS A POTENTIAL METABOLIC MEASURE OF SALT TOLERANCE IN RICE
    KRISHNAMURTHY, R
    ANBAZHAGAN, M
    BHAGWAT, KA
    CURRENT SCIENCE, 1988, 57 (05): : 259 - 261
  • [5] ACCUMULATION OF CHOLINE AND GLYCINEBETAINE IN SALT-STRESSED WHEAT SEEDLINGS
    KRISHNAMURTHY, R
    BHAGWAT, KA
    CURRENT SCIENCE, 1990, 59 (02): : 111 - 112
  • [6] Effects of exogenous glycinebetaine on growth and ultrastructure of salt-stressed rice seedlings (Oryza sativa L.)
    Rahman, S
    Miyake, H
    Takeoka, Y
    PLANT PRODUCTION SCIENCE, 2002, 5 (01) : 33 - 44
  • [7] Effect of Salt-Tolerant Bacterial Inoculations on Rice Seedlings Differing in Salt-Tolerance under Saline Soil Conditions
    Shultana, Rakiba
    Zuan, Ali Tan Kee
    Yusop, Mohd Rafii
    Saud, Halimi Mohd
    Ayanda, Arolu Fatai
    AGRONOMY-BASEL, 2020, 10 (07):
  • [8] Exogenous Abscisic Acid Affects the Heat Tolerance of Rice Seedlings by Influencing the Accumulation of ROS
    Wang, Yingfeng
    Lei, Bin
    Deng, Huabing
    Liu, Xiong
    Dong, Yating
    Chen, Wenjuan
    Lu, Xuedan
    Chen, Guihua
    Zhang, Guilian
    Tang, Wenbang
    Xiao, Yunhua
    ANTIOXIDANTS, 2023, 12 (07)
  • [9] Physiological relation of glutathione to salt-tolerance in rice and tall fescue
    Koshiba, T
    Akita, R
    Maeda, Y
    Higuchi, K
    Yoshiba, M
    Tadano, T
    PLANT AND CELL PHYSIOLOGY, 2005, 46 : S250 - S250
  • [10] An abundant valuable resource for salt-tolerance allele hunting in rice
    Dong, Nai-Qian
    Lin, Hong-Xuan
    PLANT COMMUNICATIONS, 2024, 5L (04)