Health Care Provider's Knowledge, Perceptions, and Use of Probiotics and Prebiotics

被引:25
作者
Oliver, Laura [1 ]
Rasmussen, Heather [2 ]
Gregoire, Mary B. [3 ]
Chen, Yimin [2 ]
机构
[1] HELP PSI Inc, New York, NY USA
[2] Rush Univ, Med Ctr, Dept Clin Nutr, Chicago, IL 60612 USA
[3] Rush Univ, Med Ctr, Dept Food & Nutr Serv, Chicago, IL 60612 USA
关键词
health care providers; prebiotics; probiotics; ANTIBIOTIC-ASSOCIATED DIARRHEA; METAANALYSIS; PREVENTION; MICROBIOTA; THERAPY;
D O I
10.1097/01.TIN.0000445898.98017.eb
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Health care providers (N = 256) completed an online questionnaire to assess their knowledge, perceptions, and use of probiotics and prebiotics. Participants were familiar with probiotics (88%) but not with prebiotics (22%). Probiotics (62%) and prebiotics (55%) were perceived as being "somewhat" to "quite a bit" beneficial to health (mu = 3.6 +/- 1.0 and 3.6 +/- 1.2, respectively). Health care providers were "quite a bit" to "very much" willing to recommend probiotics (77%) and prebiotics (83%) if substantiated with literature. Despite this belief, they did not recommend probiotics (45%) or prebiotics (26%) to patients or read current research (75% and 76%, respectively).
引用
收藏
页码:139 / 149
页数:11
相关论文
共 17 条
  • [1] Probiotics Reduce the Risk of Necrotizing Enterocolitis in Preterm Infants: A Meta-Analysis
    AlFaleh, Khalid
    Anabrees, Jasim
    Bassler, Dirk
    [J]. NEONATOLOGY, 2010, 97 (02) : 93 - 99
  • [2] Lactobacilli and bifidobacteria in the prevention of antibiotic-associated diarrhoea and Clostridium difficile diarrhoea in older inpatients (PLACIDE): a randomised, double-blind, placebo-controlled, multicentre trial
    Allen, Stephen J.
    Wareham, Kathie
    Wang, Duolao
    Bradley, Caroline
    Hutchings, Hayley
    Harris, Wyn
    Dhar, Anjan
    Brown, Helga
    Foden, Alwyn
    Gravenor, Michael B.
    Mack, Dietrich
    [J]. LANCET, 2013, 382 (9900) : 1249 - 1257
  • [3] Betz M, 2011, THESIS
  • [4] Metabolic diversity of the intestinal microbiota: Implications for health and disease
    Blaut, Michael
    Clavel, Thomas
    [J]. JOURNAL OF NUTRITION, 2007, 137 (03) : 751S - 755S
  • [5] Probiotics and prebiotics: Effects on diarrhea
    de Vrese, Michael
    Marteau, Philippe R.
    [J]. JOURNAL OF NUTRITION, 2007, 137 (03) : 803S - 811S
  • [6] Food and Agriculture Organization/World Health Organization (FAO/WHO), 2002, GUID EV PROB FOOD
  • [7] Probiotics and the gut microbiota in intestinal health and disease
    Gareau, Melanie G.
    Sherman, Philip M.
    Walker, W. Allan
    [J]. NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY, 2010, 7 (09) : 503 - 514
  • [8] Gibson G. R., 2010, Food Science and Technology Bulletin: Functional Foods, V7, P1
  • [9] The efficacy of probiotics in the treatment of irritable bowel syndrome: a systematic review
    Moayyedi, P.
    Ford, A. C.
    Talley, N. J.
    Cremonini, F.
    Foxx-Orenstein, A. E.
    Brandt, L. J.
    Quigley, E. M. M.
    [J]. GUT, 2010, 59 (03) : 325 - 332
  • [10] Environmentally-acquired bacteria influence microbial diversity and natural innate immune responses at gut surfaces
    Mulder, Imke E.
    Schmidt, Bettina
    Stokes, Christopher R.
    Lewis, Marie
    Bailey, Mick
    Aminov, Rustam I.
    Prosser, James I.
    Gill, Bhupinder P.
    Pluske, John R.
    Mayer, Claus-Dieter
    Musk, Corran C.
    Kelly, Denise
    [J]. BMC BIOLOGY, 2009, 7