Assessing the effects of ambient ozone in China on snap bean genotypes by using ethylenediurea (EDU)

被引:48
|
作者
Yuan, Xiangyang [1 ,3 ]
Calatayud, Vicent [1 ,2 ]
Jiang, Lijun [1 ]
Manning, William J. [4 ]
Hayes, Felicity [5 ]
Tian, Yuan [3 ]
Feng, Zhaozhong [1 ]
机构
[1] Chinese Acad Sci, Ecoenvironm Sci Res Ctr, Beijing 100085, Peoples R China
[2] Fdn CEAM, Valencia 46980, Spain
[3] Beijing Technol & Business Univ, Dept Food, Beijing 100048, Peoples R China
[4] Univ Massachusetts, Stockbridge Sch Agr, Amherst, MA 01003 USA
[5] Environm Ctr Wales, Ctr Ecol & Hydrol, Bangor LL57 2UW, Gwynedd, Wales
关键词
Ambient ozone; Ethylenediurea; Photosynthesis; Snap bean; Yield; PHASEOLUS-VULGARIS L; ASCORBIC-ACID CONTENT; TRITICUM-AESTIVUM L; ELEVATED OZONE; SURFACE OZONE; TROPOSPHERIC OZONE; CARBON-DIOXIDE; PLANT-RESPONSE; YANGTZE DELTA; WINTER-WHEAT;
D O I
10.1016/j.envpol.2015.05.043
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Four genotypes of snap bean (Phaseolus vulgaris L.) were selected to study the effects of ambient ozone concentration at a cropland area around Beijing by using 450 ppm of ethylenediurea (EDU) as a chemical protectant. During the growing season, the 8 h (9:00-17:00) average ozone concentration was very high, approximately 71.3 ppb, and AOT40 was 29.0 ppm.h. All genotypes showed foliar injury, but ozone-sensitive genotypes exhibited much more injury than ozone-tolerant ones. Compared with control, EDU significantly alleviated foliar injury, increased photosynthesis rate and chlorophyll a fluorescence, V-cmax and J(max), and seed and pod weights in ozone-sensitive genotypes but not in ozone-tolerant genotypes. EDU did not significantly affect antioxidant contents in any of the genotypes. Therefore, EDU effectively protected sensitive genotypes from ambient ozone damage, while protection on ozone-tolerant genotypes was limited. EDU can be regarded as a useful tool in risk assessment of ambient ozone on food security. (C) 2015 Elsevier Ltd. All rights reserved.
引用
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页码:199 / 208
页数:10
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