Coffee consumption and risk of breast cancer: a metaanalysis

被引：42

作者：

Tang, Naping ^{[1
]}

Zhou, Bo ^{[2
]}

Wang, Bin ^{[2
]}

Yu, Rongbin ^{[3
]}

机构：

[1] Shanghai Inst Pharmaceut Ind, Natl Shanghai Ctr New Drug Safety Evaluat & Res, Shanghai 201203, Peoples R China

[2] Nanjing Med Univ, Sch Publ Hlth, Dept Pharmacol, Nanjing, Jiangsu Prov, Peoples R China

[3] Nanjing Med Univ, Sch Publ Hlth, Dept Epidemiol & Biostat, Nanjing, Jiangsu Prov, Peoples R China

来源：

AMERICAN JOURNAL OF OBSTETRICS AND GYNECOLOGY | 2009年 / 200卷 / 03期

关键词：

breast cancer; coffee consumption; metaanalysis; LIFE-STYLE FACTORS; CAFFEINE CONSUMPTION; DIETARY FACTORS; GREEN TEA; PLASMA ENTEROLACTONE; FIBROCYSTIC DISEASE; CYCLIC-NUCLEOTIDES; TREND ESTIMATION; ASSOCIATION; METHYLXANTHINES;

D O I：

10.1016/j.ajog.2008.10.019

中图分类号：

R71 [妇产科学];

学科分类号：

100211 ;

摘要：

OBJECTIVE: This metaanalysis was conducted to assess the association between coffee consumption and breast cancer risk. STUDY DESIGN: Relevant studies were identified by searching Medline (1966-May 2008) and the reference lists of retrieved articles. The summary relative risk (RR) with 95% confidence interval (CI) was calculated using a random-effects model. RESULTS: Nine cohort and 9 case-control studies met the inclusion criteria. The combined RR showed a borderline significant influence of highest coffee consumption (RR, 0.95; 95% CI, 0.90-1.00) or an increment of 2 cups/day of coffee consumption (RR, 0.98; 95% CI, 0.96-1.00) on the risk of breast cancer. In stratified analysis, borderline significant associations were observed among cohort and case-control studies and studies conducted in Europe and the United States. However, no significant association was noted among studies conducted in Asia. CONCLUSION: Our findings suggest a possible influence of high coffee consumption or an increased coffee consumption on the risk of breast cancer.

引用

页码：290.e1 / 290.e9

页数：9

共 60 条

[1] Consumption of coffee, but not black tea, is associated with decreased risk of premenopausal breast cancer
Baker, JA
Beehler, GP
Sawant, AC
Jayaprakash, V
McCann, SE
Moysich, KB
[J]. JOURNAL OF NUTRITION, 2006, 136 (01) : 166 - 171
[2] BOYLE CA, 1984, JNCI-J NATL CANCER I, V72, P1015
[3] METAANALYSIS IN CLINICAL-TRIALS
DERSIMONIAN, R
LAIRD, N
[J]. CONTROLLED CLINICAL TRIALS, 1986, 7 (03): : 177 - 188
[4] Bias in meta-analysis detected by a simple, graphical test
Egger, M
Smith, GD
Schneider, M
Minder, C
[J]. BMJ-BRITISH MEDICAL JOURNAL, 1997, 315 (7109): : 629 - 634
[5] DIETARY FACTORS AND BREAST-CANCER RISK IN DENMARK
EWERTZ, M
GILL, C
[J]. INTERNATIONAL JOURNAL OF CANCER, 1990, 46 (05) : 779 - 784
[6] Ferrini RL, 1996, AM J EPIDEMIOL, V144, P642, DOI 10.1093/oxfordjournals.aje.a008975
[7] NO ASSOCIATION BETWEEN CAFFEINE INTAKE AND POSTMENOPAUSAL BREAST-CANCER INCIDENCE IN THE IOWA WOMENS HEALTH STUDY
FOLSOM, AR
MCKENZIE, DR
BISGARD, KM
KUSHI, LH
SELLERS, TA
[J]. AMERICAN JOURNAL OF EPIDEMIOLOGY, 1993, 138 (06) : 380 - 383
[8] Influence of food groups and food diversity on breast cancer risk in Italy
Franceschi, S
Favero, A
LaVecchia, C
Negri, E
DalMaso, L
Salvini, S
Decarli, A
Giacosa, A
[J]. INTERNATIONAL JOURNAL OF CANCER, 1995, 63 (06) : 785 - 789
[9] Coffee, tea, caffeine and risk of breast cancer: A 22-year follow-up
Ganmaa, Davaasambuu
Willett, Walter C.
Lit, Tricia Y.
Feskanich, Diane
van Dam, Rob M.
Lopez-Garcia, Esther
Hunter, David J.
Holmes, Michelle D.
[J]. INTERNATIONAL JOURNAL OF CANCER, 2008, 122 (09) : 2071 - 2076
[10] METHODS FOR TREND ESTIMATION FROM SUMMARIZED DOSE-RESPONSE DATA, WITH APPLICATIONS TO METAANALYSIS
GREENLAND, S
LONGNECKER, MP
[J]. AMERICAN JOURNAL OF EPIDEMIOLOGY, 1992, 135 (11) : 1301 - 1309

← 1 2 3 4 5 6 →