Bioactive Chemical Constituents and Comparative Antimicrobial Activity of Callus Culture and Adult Plant Extracts from Alternanthera tenella

被引:0
作者
Salvador, Marcos J. [1 ]
Pereira, Paulo S. [2 ]
Franca, Suzelei C. [2 ]
Candido, Regina C. [3 ]
Ito, Izabel Y. [3 ]
Dias, Diones A. [4 ]
机构
[1] Univ Estadual Campinas, Inst Biol, Dept Biol Vegetal, Curso Farm, BR-13083970 Campinas, SP, Brazil
[2] Univ Ribeirao Preto, Unidade Biotecnol Vegetal, Ribeirao Preto, SP, Brazil
[3] Univ Sao Paulo, Fac Ciencias Farmaceut Ribeirao Preto, Dept Anal Clin Toxicol & Bromatol, BR-14040903 Ribeirao Preto, Brazil
[4] Univ Sao Paulo, Fac Ciencias Farmaceut Ribeirao Preto, Dept Quim & Fis, BR-14040903 Ribeirao Preto, SP, Brazil
来源
ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES | 2009年 / 64卷 / 5-6期
基金
巴西圣保罗研究基金会;
关键词
Alternanthera tenella; Amaranthaceae; Callus Culture; Antimicrobial Activity; ANTIOXIDANT ACTIVITY; CRUDE EXTRACTS; FLAVONOIDS; AMARANTHACEAE; GLYCOSIDES; DAIDZEIN; LEAVES;
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Crude extracts of a callus culture (two culture media) and adult plants (two collections) from Alternanthera tenella Colla (Amaranthaceae) were evaluated for their antibacterial and antifungal activity, in order to investigate the maintenance of antimicrobial activity of the extracts obtained from plants in vivo and in vitro. The antibacterial and antifungal activity was determined against thirty strains of microorganisms including Gram-positive and Gram-negative bacteria, yeasts and dermatophytes. Ethanolic and hexanic extracts of adult plants collected during the same period of the years 1997 and 2002 [Ribeirao Preto (SP), collections 1 and 2] and obtained from plant cell callus culture in two different hormonal media (AtT43 and AtT11) inhibited the growth of bacteria, yeasts and dermatophytes with inhibition halos between 6 and 20 mm. For the crude extracts of adult plants bioassay-guided fractionation, purification, and isolation were performed by chromatographic methods, and the structures of the isolated compounds were established by analysis of chemical and spectral evidences (UV, IR, NMR and ES-MS). Steroids, saponins and flavonoids (aglycones and C-glycosides) were isolated. The minimum inhibitory concentration (MIC) of the isolated compounds varied from 50 to 500 mu g/mL.
引用
收藏
页码:373 / 381
页数:9
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