cost-effectiveness analysis;
cost-utility analysis;
cost-benefit analysis;
willingness to pay;
quality adjusted life year;
D O I:
10.1097/00042737-200406000-00004
中图分类号:
R57 [消化系及腹部疾病];
学科分类号:
摘要:
Cost-utility and cost-benefit analyses are currently the only tools available for evaluating whether the cost of an intervention is a good use of resources when compared with other ways that money could be spent on health care (allocative efficiency). Cost-utility analyses assess health in terms of length and quality of life using the quality adjusted life year whilst cost-benefit analyses measure health in monetary terms. The measurement of health gain with either approach has a number of problems and the accuracy of these measures is uncertain. Cost-benefit analysis has certain advantages when measuring improvements in mild diseases such as irritable bowel disease and dyspepsia, which are common problems in gastroenterology. The results of cost-benefit analysis may provide more transparent guidance for policy makers, doctors and patients. (C) 2004 Lippincott Williams Wilkins.
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页码:527 / 534
页数:8
相关论文
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[1]
Arguedas MR, 2002, AM J GASTROENTEROL, V97, P898