Composition and Antioxidant Activity of Aqueous Extracts Obtained from Herb of Tansy (Tanacetum Vulgare L.)

被引：0
|
作者：
Mot, Claudia Anca [1 ]
Lupitu, Andreea I.
Bungau, Simona [3 ]
Iovan, Ciprian [3 ]
Copolovici, Dana Maria [2 ,4 ]
Purza, Lavinia [3 ]
Melinte , Carmen Elena [5 ,6 ]
Copolovici, Lucian [2 ,4 ]
机构：
[1] Univ Agr Sci & Vet Med Banat King Michael 1st Rom, 119 Calea Aradului Str, Timisoara 300645, Romania
[2] Inst Res Dev Innovat Tech & Nat Sci, 2 Elena Dragoi Str, Arad 310330, Romania
[3] Univ Oradea, Fac Med & Pharm, 29 Nicolae Jiga Str, Oradea 410028, Romania
[4] Aurel Vlaicu Univ Arad, Fac Food Engn Tourism & Environm Protect, 2 Elena Dragoi Str, Arad 310330, Romania
[5] Carol Davila Univ Med & Pharm Bucharest, 8 Eroii Sanit Blvd, Bucharest 060474, Romania
[6] Univ Politehn Bucuresti, Fac Appl Chem & Mat Sci, Analyt Chem & Environm Engn Dept, 1-7 Gheorghe P Polizu Str, Bucharest 011061, Romania
来源：
REVISTA DE CHIMIE | 2018年 / 69卷 / 05期
关键词：
Tansy; Tanacetum vulgare L; antioxidant activity; polyphenols; WASTE-WATER; ESSENTIAL OILS; CADMIUM IONS; ANTIBACTERIAL; BIOSORPTION; VOLATILES; REMOVAL; COPPER; WHEAT; LEAD;
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
The aim of this study was to determine the phenolic content and antioxidant activity of extracts obtained from herb of Tanacetum vulgare L. (tansy) harvested in two different locations from the western part of Romania. Aqueous extracts of tansy presented high antioxidant activity that ranged between 295.77 and 653.65 mg GAE/L, and remarkable percentage of inhibition (31.82-65.05 %). The compounds quantified in the plant extracts that were determined by UHPLC are: ascorbic acid, riboflavin, pyrocatechol, rutin, quercetin, and kaempferol. Extracts obtained from tansy flowers showed higher content of phenols compared to that obtained from leaves. Similarly, the flower extracts present a high antioxidant activity that could suggest their use as natural additives in food preservation and also in pharmaceutical industry and veterinary medicine.
引用
收藏
页码：1041 / 1044
页数：4
相关论文
共 50 条
  • [21] Effect of pectin of tansy, Tanacetum vulgare L., on feeding behaviour and food intake in mice
    Paderin, Nikita M.
    Vityazev, Fedor V.
    Saveliev, Nikita Yu
    Markov, Pavel A.
    Mikhaylov, Vasily, I
    Patova, Olga A.
    Popov, Sergey, V
    JOURNAL OF FUNCTIONAL FOODS, 2018, 47 : 66 - 71
  • [22] Antioxidant Principles of Tanacetum vulgare L. Aerial Parts
    Juan-Badaturuge, Malindra
    Habtemariam, Solomon
    Jackson, Caroline
    Thomas, Michael J. K.
    NATURAL PRODUCT COMMUNICATIONS, 2009, 4 (11) : 1561 - 1564
  • [23] Variation in volatile compounds from tansy (Tanacetum vulgare L.) related to genetic and morphological differences of genotypes
    Keskitalo, M
    Pehu, E
    Simon, JE
    BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 2001, 29 (03) : 267 - 285
  • [24] Alterations in growth of tissue-cultured tansy (Tanacetum vulgare L.) treated with antibiotics
    Keskitalo, M
    Pohto, A
    Savela, ML
    Valkonen, JPT
    Simon, J
    Pehu, E
    ANNALS OF APPLIED BIOLOGY, 1998, 133 (02) : 281 - 296
  • [25] In vitro cultivation of tansy (Tanacetum vulgare L.): a tool for the production of potent pharmaceutical agents
    Nina Devrnja
    Dijana Krstić-Milošević
    Dušica Janošević
    Vele Tešević
    Branka Vinterhalter
    Jelena Savić
    Dušica Ćalić
    Protoplasma, 2021, 258 : 587 - 599
  • [26] Agrorefinery of Tanacetum vulgare L. into valuable products and evaluation of their antioxidant properties and phytochemical composition
    Baranauskiene, Renata
    Kazernaviciute, Rita
    Pukalskiene, Milda
    Mazdzieriene, Ramute
    Venskutonis, Petras Rimantas
    INDUSTRIAL CROPS AND PRODUCTS, 2014, 60 : 113 - 122
  • [27] Common Tansy (Tanacetum vulgare L.) Growth on Sandy Soil-Insights from a Pot Experiment
    von Cossel, Moritz
    Kunisch, Jana
    Iqbal, Yasir
    Berwanger, Eva
    Thiel, Theresa
    Gandamalla, Gawasker
    Jablonowski, Nicolai D.
    AGRONOMY-BASEL, 2024, 14 (10):
  • [28] In vitro cultivation of tansy (Tanacetum vulgare L.): a tool for the production of potent pharmaceutical agents
    Devrnja, Nina
    Krstic-Milosevic, Dijana
    Janosevic, Dusica
    Tesevic, Vele
    Vinterhalter, Branka
    Savic, Jelena
    Calic, Dusica
    PROTOPLASMA, 2021, 258 (03) : 587 - 599
  • [29] Changes in essential oil content and composition of Tansy (Tanacetum vulgare L.) under foliar application of salicylic and orthophosphoric acids
    Goudarzi, Tahereh
    Saharkhiz, Mohammad Jamal
    Rowshan, Vahid
    Taban, Azin
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2016, 28 (01) : 64 - 70
  • [30] Antibacterial Activity of Tanacetum vulgare L. Extracts against Clinical Isolates of Bovine Mastitis
    Sukele, Renate
    Barzdina, Ance
    Koka, Rudite
    Skadins, Ingus
    Lauberte, Liga
    Brangule, Agnese
    Kovalcuka, Liga
    Bandere, Dace
    APPLIED SCIENCES-BASEL, 2023, 13 (05):
12345