Down-regulation of telomerase activity in DLD-1 human colorectal adenocarcinoma cells by tocotrienol

被引:83
|
作者
Eitsuka, Takahiro [1 ]
Nakagawa, Kiyotaka [1 ]
Miyazawa, Teruo [1 ]
机构
[1] Tohoku Univ, Grad Sch Agr Sci, Food & Biodynam Chem Lab, Sendai, Miyagi 9818555, Japan
关键词
telomerase inhibition; tocotrienol; hTERT; c-myc; protein kinase C;
D O I
10.1016/j.bbrc.2006.07.029
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
As high telomerase activity is detected in most cancer cells, inhibition of telomerase by drug or dietary food components is a new strategy for cancer prevention. Here, we investigated the inhibitory effect of vitamin E, with particular emphasis on tocotrienol (unsaturated vitamin E), on human telomerase in cell-culture study. As results, tocotrienol inhibited telomerase activity of DLD-1 human colorectal adenocarcinoma cells in time- and dose-dependent manner, interestingly, with 5-tocotrienol exhibiting the highest inhibitory activity. Tocotrienol inhibited protein kinase C activity, resulting in down-regulation of delta-myc and human telomerase reverse transcriptase (hTERT) expression, thereby reducing telomerase activity. In contrast to tocotrienol, tocopherol showed very weak telomerase inhibition. These results provide novel evidence for the first time indicating that tocotrienol acts as a potent candidate regulator of telomerase and supporting the anti-proliferative function of tocotrienol. (c) 2006 Elsevier Inc. All rights reserved.
引用
收藏
页码:170 / 175
页数:6
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