Effect of crop rotation on take-all of wheat in double-cropping systems

被引:24
作者
Cunfer, Barry M. [1 ]
Buntin, G. David
Phillips, Daniel V.
机构
[1] Univ Georgia, Dept Plant Pathol, Griffin, GA 30223 USA
[2] Univ Georgia, Dept Entomol, Griffin, GA 30223 USA
关键词
D O I
10.1094/PD-90-1161
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Take-all of wheat (Triticum aestivum), caused by Gaeumannomyces graminis var. tritici, became a serious problem with the widespread adoption of wheat:soybean double-cropping and minimum tillage farming systems in the southeastern United States during the past 30 years. A longterm crop rotation study was initiated in 1994 with 12 double-cropping sequences incorporating wheat, rye, or canola as the fall-planted crop and soybean or grain pearl millet as the summer crop. Cotton and fallow were included in some summer rotations during the last 2 years of the study. The purpose was to identify sustainable alternatives to the continuous wheat:soybean system that would provide acceptable management of take-all. G. grammis var. tritici cultured on autoclaved oats was incorporated into soil prior to planting the first season's crop. Take-all was severe in rotations with continuous wheat each year. Pearl millet was compatible with the cropping system but did not affect incidence or severity of take-all in a following wheat crop. Soybean or pearl millet had little effect on yield loss due to take-all in a subsequent wheat crop. A 1-year rotation with canola significantly reduced take-all incidence and severity. At the end of the second and third seasons, in those rotations where wheat followed I year of canola, wheat grain yield was the same as that in control plots that bad little or no take-all. Two consecutive years of canola did not suppress take-all or improve wheat yields any more than a single year of canola between wheat crops. Seedling assays for take-all incidence and severity in growth chambers were conducted using soil collected twice each year near the end of each crop's growing season. Results were similar to those observed in the field. However, canola in the rotation had a greater effect in suppressing disease severity than disease incidence. Canola can be a valuable rotational crop for management of take-all in wheat in the southeastern United States.
引用
收藏
页码:1161 / 1166
页数:6
相关论文
共 19 条
[1]   BIOFUMIGATION - ISOTHIOCYANATES RELEASED FROM BRASSICA ROOTS INHIBIT GROWTH OF THE TAKE-ALL FUNGUS [J].
ANGUS, JF ;
GARDNER, PA ;
KIRKEGAARD, JA ;
DESMARCHELIER, JM .
PLANT AND SOIL, 1994, 162 (01) :107-112
[2]   PRODUCTIVITY AND BREAK CROP EFFECTS OF WINTER-GROWING OILSEEDS [J].
ANGUS, JF ;
VANHERWAARDEN, AF ;
HOWE, GN .
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE, 1991, 31 (05) :669-677
[3]  
CUNFER BM, 1994, GA AGR EXP STN RES B, V418
[4]   A comparison of six methods to control take-all in wheat [J].
Gardner, PA ;
Angus, JF ;
Pitson, GD ;
Wong, PTW .
AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1998, 49 (08) :1225-1240
[5]   Integrated management of canola diseases using cultural methods [J].
Kharbanda, PD ;
Tewari, JP .
CANADIAN JOURNAL OF PLANT PATHOLOGY, 1996, 18 (02) :168-175
[6]   EFFECT OF BRASSICA BREAK CROPS ON THE GROWTH AND YIELD OF WHEAT [J].
KIRKEGAARD, JA ;
GARDNER, PA ;
ANGUS, JF ;
KOETZ, E .
AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1994, 45 (03) :529-545
[7]  
LEE D, 2004, U GA COOP EXT SERV B, V1216
[8]  
LUTTRELL ES, 1957, PHYTOPATHOLOGY, V47, P242
[9]  
Mathre D., 1992, METHODS RES SOILBORN, P60
[10]  
MCGUIRE AM, 2003, CROP MANAG, DOI DOI 10.1094/CM2003-0822-01-RS