Structure-dependent effects of pyridine derivatives on mechanisms of intestinal fatty acid uptake: regulation of nicotinic acid receptor and fatty acid transporter expression

被引:17
|
作者
Riedel, Annett [1 ]
Lang, Roman [2 ]
Rohm, Barbara [1 ,3 ]
Rubach, Malte [4 ]
Hofmann, Thomas [2 ]
Somoza, Veronika [1 ,3 ]
机构
[1] Univ Vienna, Dept Nutr & Physiol Chem, A-1090 Vienna, Austria
[2] Tech Univ Munich, Chair Food Chem & Mol Sensory Sci, Freising Weihenstephan, Germany
[3] Univ Vienna, Christian Doppler Lab Bioact Aroma Cpds, A-1090 Vienna, Austria
[4] Deutsch Forsch Anstalt Lebensmittelchem, Freising Weihenstephan, Germany
来源
JOURNAL OF NUTRITIONAL BIOCHEMISTRY | 2014年 / 25卷 / 07期
关键词
Fatty acid uptake; Caco-2; Nicotinic acid; Nicotinic acid receptor; N-methyl-4-phenylpyridinium; PROTEIN-COUPLED RECEPTOR; MOLECULAR-IDENTIFICATION; N-METHYLPYRIDINIUM; IN-VITRO; COFFEE; CACO-2; CHOLESTEROL; PLASMA; NIACIN; ALPHA;
D O I
10.1016/j.jnutbio.2014.03.002
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Pyridines are widely distributed in foods. Nicotinic acid (NA), a carboxylated pyridine derivative, inhibits lipolysis in adipocytes by activation of the orphan NA receptor (HM74A) and is applied to treat hyperlipidemia. However, knowledge on the impact of pyridine derivatives on intestinal lipid metabolism is scarce. This study was performed to identify the structural determinants of pyridines for their effects on fatty acid uptake in enterocyte-like Caco-2 cells and to elucidate the mechanisms of action. The impact of 17 pyridine derivatives on fatty acid uptake was tested. Multiple regression analysis revealed the presence of a methyl group to be the structural determinant at 0.1 mM, whereas at 1 mM, the presence of a carboxylic group and the Nmethylation presented further structural characteristics to affect the fatty acid uptake. NA, showing a stimulating effect on FA uptake, and N-methy1-4phenylpyridinium (MPP), inhibiting FA uptake, were selected for mechanistic studies. Gene expression of the fatty acid transporters CD36, FATP2 and FATP4, and the lipid metabolism regulating transcription factors peroxisome proliferator-activated receptor (PPAR) a and PPAR gamma was up-regulated upon NA treatment. Caco-2 cells were demonstrated to express the low-affinity NA receptor HM74 of which the gene expression was up-regulated upon NA treatment. We hypothesize that the NA-induced fatty acid uptake might result from NA receptor activation and related intracellular signaling cascades. In contrast, MPP increased transepithelial electrical resistance. We therefore conclude that NA and MPP, both sharing the pyridine motif core, exhibit their contrary effects on intestinal FA uptake by activation of different mechanisms. (C) 2014 Elsevier Inc. All rights reserved.
引用
收藏
页码:750 / 757
页数:8
相关论文
共 50 条
  • [41] Regulation of mitochondrial metabolism in murine skeletal muscle by the medium-chain fatty acid receptor Gpr84
    Montgomery, Magdalene K.
    Osborne, Brenna
    Brandon, Amanda E.
    O'Reilly, Liam
    Fiveash, Corrine E.
    Brown, Simon H. J.
    Wilkins, Brendan P.
    Samsudeen, Azrah
    Yu, Josephine
    Devanapalli, Beena
    Hertzog, Ashley
    Tolun, Adviye A.
    Kavanagh, Tomas
    Cooper, Antony A.
    Mitchell, Todd W.
    Biden, Trevor J.
    Smith, Nicola J.
    Cooney, Gregory J.
    Turner, Nigel
    FASEB JOURNAL, 2019, 33 (11): : 12264 - 12276
  • [42] Regulation of Ion Transport in the Intestine by Free Fatty Acid Receptor 2 and 3: Possible Involvement of the Diffuse Chemosensory System
    Kuwahara, Atsukazu
    Kuwahara, Yuko
    Inui, Toshio
    Marunaka, Yoshinori
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2018, 19 (03)
  • [43] Time dependent effects of n-3 supplementation for eight months on erythrocyte phospholipid fatty acid composition
    Rizzo, A. M.
    Montorfano, G.
    Negroni, M.
    Berselli, P.
    Corsetto, P. A.
    Berra, B.
    RIVISTA ITALIANA DELLE SOSTANZE GRASSE, 2010, 87 (03): : 170 - 176
  • [44] Peroxisome Proliferator-Activated Receptor γ Decouples Fatty Acid Uptake from Lipid Inhibition of Insulin Signaling in Skeletal Muscle
    Hu, Shanming
    Yao, Jianrong
    Howe, Alexander A.
    Menke, Brandon M.
    Sivitz, William I.
    Spector, Arthur A.
    Norris, Andrew W.
    MOLECULAR ENDOCRINOLOGY, 2012, 26 (06) : 977 - 988
  • [45] Stable Cell Surface Expression of GPI-Anchored Proteins, but not Intracellular Transport, Depends on their Fatty Acid Structure
    Jaensch, Nina
    Correa, Ivan R., Jr.
    Watanabe, Reika
    TRAFFIC, 2014, 15 (12) : 1305 - 1329
  • [46] Fatty acid uptake by breast cancer cells (MDA-MB-231): Effects of insulin, leptin, adiponectin, and TNFα
    Kaur, Baljit
    Jorgensen, Aud
    Duttaroy, Asim K.
    PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, 2009, 80 (2-3): : 93 - 99
  • [47] Expression of fatty acid binding proteins 3 and 5 genes in rat pancreatic islets and INS-1E cells Regulation by fatty acids and glucose
    Hyder, Ayman
    Zenhom, Marwa
    Klapper, Maja
    Herrmann, Julia
    Schrezenmeir, Juergen
    ISLETS, 2010, 2 (03) : 174 - 184
  • [48] Fatty acid binding protein 4/aP2-dependent BLT1R expression and signaling
    Hertzel, Ann V.
    Xu, Hongliang
    Downey, Michael
    Kvalheim, Nicholas
    Bernlohr, David A.
    JOURNAL OF LIPID RESEARCH, 2017, 58 (07) : 1354 - 1361
  • [49] Investigation of the Membrane Fluidity Regulation of Fatty Acid Intracellular Distribution by Fluorescence Lifetime Imaging of Novel Polarity Sensitive Fluorescent Derivatives
    Bianchetti, Giada
    Azoulay-Ginsburg, Salome
    Keshet-Levy, Nimrod Yosef
    Malka, Aviv
    Zilber, Sofia
    Korshin, Edward E.
    Sasson, Shlomo
    De Spirito, Marco
    Gruzman, Arie
    Maulucci, Giuseppe
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2021, 22 (06) : 1 - 17
  • [50] Effects of the replacement of corn oil with linseed oil on fatty acid composition and the expression of lipogenic genes in broiler chickens
    Chen, W.
    Zhao, R.
    Yan, B. X.
    Zhang, J. S.
    Huang, Y. Q.
    Wang, Z. X.
    Guo, Y. M.
    CZECH JOURNAL OF ANIMAL SCIENCE, 2014, 59 (08) : 353 - 364