Non-destructive impact test for assessment of tomato maturity

被引:35
作者
Lien, Cheng-Chang [1 ]
Ay, Chyung [1 ]
Ting, Ching-Hua [1 ]
机构
[1] Natl Chiayi Univ, Dept Biomechatron Engn, Chiayi 600, Taiwan
关键词
Falling impact; Tomato; Cluster analysis; Discriminating analysis; Stepwise regression analysis; Fruit maturity; MECHANICAL-PROPERTIES; ORANGE PEEL; FIRMNESS; EXCITATION; APPLES; SENSOR;
D O I
10.1016/j.jfoodeng.2008.09.036
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
A non-destructive method for assessing the maturity of tomatoes was developed using the mechanical properties of the fruit under the failing impact test. The levels of maturity were classified with cluster and discriminant analyses on the primitive impact measurements and their derivatives. The accuracy of classification was improved with linear discriminant analysis and the number of indices being processed was reduced with stepwise regression analysis. The accuracy of classification is 82.3% by the use of all nine indices and 79.2% by the three most dominant indices. The performance shows that falling impact together with linear discriminant analysis provides a promising non-destructive approach in assessing the maturity of tomatoes. The developed falling impact apparatus could be used in the realization of an on-line quality sorter for tomatoes and the developed methodology can be used to improve the accuracy of classification for a similar problem. (c) 2008 Elsevier Ltd. All rights reserved.
引用
收藏
页码:402 / 407
页数:6
相关论文
共 28 条
[1]   Quality measurement of fruits and vegetables [J].
Abbott, JA .
POSTHARVEST BIOLOGY AND TECHNOLOGY, 1999, 15 (03) :207-225
[2]   Influence of mechanical harvest on the physical properties of processing tomato (Lycopersicon esculentum Mill.) [J].
Arazuri, S. ;
Jaren, C. ;
Arana, J. I. ;
de Ciriza, J. Perez .
JOURNAL OF FOOD ENGINEERING, 2007, 80 (01) :190-198
[3]  
*ASAE, 1993, COMPR TEST FOOD MAT, P451
[4]   Determination of acceptable firmness and colour values of tomatoes [J].
Batu, A .
JOURNAL OF FOOD ENGINEERING, 2004, 61 (03) :471-475
[5]  
BRUSEWITZ GH, 1991, T ASAE, V34, P962, DOI 10.13031/2013.31756
[6]   OPTIMIZATION OF IMPACT PARAMETERS FOR RELIABLE EXCITATION OF APPLES DURING FIRMNESS MONITORING [J].
CHEN, HQ ;
DEBAERDEMAEKER, J .
JOURNAL OF AGRICULTURAL ENGINEERING RESEARCH, 1995, 61 (04) :275-282
[7]   Tomato firmness estimation using vibration measurements [J].
De Ketelaere, B ;
De Baerdemaeker, J .
MATHEMATICS AND COMPUTERS IN SIMULATION, 2001, 56 (4-5) :385-394
[8]   Postharvest firmness changes as measured by acoustic and low-mass impact devices: a comparison of techniques [J].
De Ketelaere, Bart ;
Howarth, M. Scott ;
Crezee, Leo ;
Lammertyn, Jeroen ;
Viaene, Karel ;
Bulens, Inge ;
De Baerdemaeker, Josse .
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 41 (03) :275-284
[9]  
DELWICHE M, 1991, T ASAE, V34, P187, DOI 10.13031/2013.31643
[10]  
DELWICHE MJ, 1987, T ASAE, V30, P249