Occurrence of ochratoxin A in poultry feeds and feed ingredients from Pakistan

被引：19

作者：

Sherazi, S. T. H. ^{[1
,5
,6
]}

Shar, Z. H. ^{[2
]}

Sumbal, G. A. ^{[1
]}

Tan, Eddie T. ^{[3
]}

Bhanger, M. I. ^{[4
]}

Kara, Huseyin ^{[5
,6
]}

Nizamani, S. M. ^{[1
]}

机构：

[1] Univ Sindh, Natl Ctr Excellence Analyt Chem, Jamshoro, Pakistan

[2] Univ Sindh, Dr MA Kazi Inst Chem, Jamshoro, Pakistan

[3] Univ Teknologi MARA, Fac Sci Appl, Dept Food Technol, Shah Alam, Selangor, Malaysia

[4] Univ Karachi, HEJ Res Inst Chem, Karachi 32, Pakistan

[5] Necmettin Erbakan Univ, Dept Biotechnol, Fac Sci, Konya, Turkey

[6] Selcuk Univ, Dept Chem Konya, Fac Sci, Konya, Turkey

来源：

MYCOTOXIN RESEARCH | 2015年 / 31卷 / 01期

关键词：

Poultry feed; Ochratoxin A; Feed ingredients; ELISA; HPLC-FLD; MYCOTOXIN CONTAMINATION; NATURAL OCCURRENCE; AFLATOXINS; CORN; MYCOFLORA; RICE;

D O I：

10.1007/s12550-014-0216-0

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

A study was conducted to evaluate the occurrence of ochratoxin A (OTA) in complete poultry feeds (n=80) and poultry feed ingredients (n=286) from Pakistan. All samples were first analyzed by indirect enzyme linked immunosorbent assay (ELISA), samples with OTA concentrations above the European Union maximum regulatory limit (MRL, 100 mu g/kg) were further confirmed by HPLC-FLD. Contamination frequency and mean OTA levels were 31 % and 51 mu g/kg in feed ingredients, and the corresponding values for complete feeds were 38 % and 75 mu g/kg. Ten samples of complete poultry feed and 19 samples of feed ingredients contained OTA at levels higher than the MRL. The results of the present study indicate that there is a strong need for a more intense monitoring programs for OTA in poultry feed.

引用

页码：1 / 7

页数：7

共 50 条

[1] Occurrence of ochratoxin A in poultry feeds and feed ingredients from Pakistan
S. T. H. Sherazi
Z. H. Shar
G. A. Sumbal
Eddie T. Tan
M. I. Bhanger
Huseyin Kara
S. M. Nizamani
Mycotoxin Research, 2015, 31 : 1 - 7
[2] Occurrence of ochratoxin a in poultry feeds in Haryana state
Kumar, A.
Jindal, N.
Shukla, C. L.
Narang, G.
INDIAN VETERINARY JOURNAL, 2007, 84 (07): : 752 - 754
[3] Occurrence of aflatoxins and ochratoxin A in Indian poultry feeds
Thirumala-Devi, K
Mayo, MA
Reddy, G
Reddy, DVR
JOURNAL OF FOOD PROTECTION, 2002, 65 (08) : 1338 - 1340
[4] Awareness of mycotoxins and occurrence of aflatoxins in poultry feeds and feed ingredients in selected regions of Uganda
Nakavuma J.L.
Kirabo A.
Bogere P.
Nabulime M.M.
Kaaya A.N.
Gnonlonfin B.
International Journal of Food Contamination, 7 (1):
[5] Occurrence of mycotoxins in feeds and feed ingredients in China
Guan, Shu
Gong, Min
Yin, Yulong
Huang, Ruilin
Ruan, Zheng
Zhou, Ting
Xie, Mingyong
JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2011, 9 (02): : 163 - 167
[6] Multi-Mycotoxin Occurrence in Dairy Cattle and Poultry Feeds and Feed Ingredients from Machakos Town, Kenya
Kemboi, David Chebutia
Ochieng, Phillis E.
Antonissen, Gunther
Croubels, Siska
Scippo, Marie-Louise
Okoth, Sheila
Kangethe, Erastus K.
Faas, Johannes
Doupovec, Barbara
Lindahl, Johanna F.
Gathumbi, James K.
TOXINS, 2020, 12 (12)
[7] Worldwide occurrence of mycotoxins in commodities, feeds and feed ingredients
Binder, E. M.
Tan, L. M.
Chin, L. J.
Handl, J.
Richard, J.
ANIMAL FEED SCIENCE AND TECHNOLOGY, 2007, 137 (3-4) : 265 - 282
[8] Assessment of ochratoxin A occurrence in poultry feed in eastern Algeria
Laouni C.
Messaï A.
Redouane-Salah S.
Djeghim H.
Int. J. Environ. Stud., 5 (2302-2313): : 2302 - 2313
[9] CONTAMINATION OF COMMERCIAL POULTRY FEEDS AND FEED INGREDIENTS WITH ASPERGILLUS FLAVUS AND AFLATOXIN B1 IN PUNJAB PAKISTAN
Rafique, A.
Javed, M. T.
Ali, S. Shahid
JOURNAL OF ANIMAL AND PLANT SCIENCES, 2018, 28 (04): : 1021 - 1026
[10] PREVALENCE OF MYCOTOXINS IN POULTRY FEEDS AND FEED INGRIEDENTS IN PUNJAB (PAKISTAN)
Anjum, M. A.
Sahota, A. W.
Akram, M.
Ali, I.
JOURNAL OF ANIMAL AND PLANT SCIENCES, 2011, 21 (02): : 117 - 120

← 1 2 3 4 5 →