Sugarcane processing for ethanol and sugar in Brazil

被引:170
作者
de Souza Dias, Marina Oliveira [1 ]
Maciel Filho, Rubens [2 ]
Mantelatto, Paulo Eduardo [3 ]
Cavalett, Otavio [3 ]
Vaz Rossell, Carlos Eduardo [3 ]
Bonomi, Antonio [3 ]
Lima Verde Leal, Manoel Regis [3 ]
机构
[1] Fed Univ Sao Paulo ICT UNIFESP, Inst Sci Technol, Ave Cesare Mansueto Giulio Lattes 1201, BR-12247014 Sao Jose Dos Campos, SP, Brazil
[2] Brazilian Bioethanol Sci & Technol Lab CTBE CNPEM, BR-13083970 Campinas, SP, Brazil
[3] Univ Estadual Campinas, Sch Chem Engn, Dept Prod & Proc Dev,Div Bioenergy, Lab Optimizat Design & Adv Proc Control LOPCA FEQ, BR-13083852 Campinas, SP, Brazil
基金
巴西圣保罗研究基金会;
关键词
Sugarcane; Ethanol; Sugar; Electricity; LIFE-CYCLE ASSESSMENT; 2ND-GENERATION ETHANOL; BIOETHANOL PRODUCTION; INTEGRATED; 1ST; ENERGY; PRODUCTS; FERMENTATION; COGENERATION; PERSPECTIVES; SIMULATION;
D O I
10.1016/j.envdev.2015.03.004
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Sugarcane has been used as feedstock for production of ethanol on a large scale basis in Brazil for over three decades, where most of the sugarcane mills produce sugar, ethanol and electricity. In this study the technologies usually employed in sugarcane mills in Brazil are briefly described, along with opportunities for process improvements and suggestions for the future of the sugarcane industry. These technologies and improvements can be improved, adapted and replicated to other countries using new technologies and alternative feedstock throughout the world. (C) 2015 Elsevier B.V. All rights reserved.
引用
收藏
页码:35 / 51
页数:17
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