Aroma profile of a collection of near-isogenic lines of melon (Cucumis melo L.)

被引:40
|
作者
Obando-Ulloa, Javier M. [1 ,2 ]
Ruiz, Jorge [3 ]
Monforte, Antonio J. [4 ]
Pablo Fernandez-Trujillo, J. [1 ,2 ]
机构
[1] Tech Univ Cartagena UPCT, Dept Agr & Food Engn, E-30203 Murcia, Spain
[2] Inst Plant Biotechnol, E-30203 Murcia, Spain
[3] Univ Extremadura, Fac Vet, Caceres 10071, Spain
[4] UAB, CSIC, IRTA, Ctr Rec Agrigenom, E-08348 Barcelona, Spain
关键词
Fruit composition; Principal component analysis; Aroma volatiles; Fruit quality; Quantitative trait loci; VOLATILE COMPOUNDS; NONCLIMACTERIC BEHAVIOR; FRUIT; CANTALOUPE; FLAVOR; IDENTIFICATION; PERCEPTION; CULTIVARS; STORAGE; GENES;
D O I
10.1016/j.foodchem.2009.05.068
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
This paper characterizes the aroma volatile profile found in a collection of near-isogenic lines (NILs) of melon (Cucumis melo L.) obtained by solid-phase microextraction and analyzed by gas chromatography-mass spectrometry. The collection was built with introgressions of an exotic accession (PI 161375) into the parental line 'Piel de sapo' (PS) and was useful for mapping quantitative trait loci (QTLs) associated with melon flesh aroma. The aroma profile was composed of 24 compounds detected in PS or the NILs: three esters, six aldehydes, three alkanes, three aromatic hydrocarbons, two terpenes, two ketones, one alcohol, one sulphur-derived compound, one cyclic branched alkene, one naphthalene and one ether. Hexanal showed the highest relative concentration in the collection, followed by camphor and methanethiolate with no difference between PS and the NILs. These results allowed us to map four QTLs in linkage groups IV, VIII and XI associated with the formation of 3-hydroxy-2.4,4-trimethylpentyl 2-methylpropanoate, octanal and (Z,Z)-3,6-nonadienal. (C) 2009 Elsevier Ltd. All rights reserved
引用
收藏
页码:815 / 822
页数:8
相关论文
共 50 条
  • [1] Cell Wall Polysaccharides of Near-Isogenic Lines of Melon (Cucumis melo L.) and Their Inbred Parentals Which Show Differential Flesh Firmness or Physiological Behavior
    Dos-Santos, Noelia
    Jimenez-Araujo, Ana
    Rodriguez-Arcos, Rocio
    Pablo Fernandez-Trujillo, J.
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2011, 59 (14) : 7773 - 7784
  • [2] Development of a genomic library of near isogenic lines (NILs) in melon (Cucumis melo L.) from the exotic accession PI161375
    Eduardo, I
    Arús, P
    Monforte, AJ
    THEORETICAL AND APPLIED GENETICS, 2005, 112 (01) : 139 - 148
  • [3] Development of a genomic library of near isogenic lines (NILs) in melon (Cucumis melo L.) from the exotic accession PI161375
    Iban Eduardo
    Pere Arús
    Antonio J. Monforte
    Theoretical and Applied Genetics, 2005, 112 : 139 - 148
  • [4] The genome of melon (Cucumis melo L.)
    Garcia-Mas, Jordi
    Benjak, Andrej
    Sanseverino, Walter
    Bourgeois, Michael
    Mir, Gisela
    Gonzalez, Victor M.
    Henaff, Elizabeth
    Camara, Francisco
    Cozzuto, Luca
    Lowy, Ernesto
    Alioto, Tyler
    Capella-Gutierrez, Salvador
    Blanca, Jose
    Canizares, Joaquin
    Ziarsolo, Pello
    Gonzalez-Ibeas, Daniel
    Rodriguez-Moreno, Luis
    Droege, Marcus
    Du, Lei
    Alvarez-Tejado, Miguel
    Lorente-Galdos, Belen
    Mele, Marta
    Yang, Luming
    Weng, Yiqun
    Navarro, Arcadi
    Marques-Bonet, Tomas
    Aranda, Miguel A.
    Nuez, Fernando
    Pico, Belen
    Gabaldon, Toni
    Roma, Guglielmo
    Guigo, Roderic
    Casacuberta, Josep M.
    Arus, Pere
    Puigdomenech, Pere
    PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2012, 109 (29) : 11872 - 11877
  • [5] Postharvest firmness behaviour of near-isogenic lines of melon
    Tijskens, L. M. M.
    Dos-Santos, N.
    Jowkar, M. M.
    Obando-Ulloa, J. M.
    Moreno, E.
    Schouten, R. E.
    Monforte, A. J.
    Fernandez-Trujillo, J. P.
    POSTHARVEST BIOLOGY AND TECHNOLOGY, 2009, 51 (03) : 320 - 326
  • [6] Exploring Heterosis in Melon (Cucumis melo L.)
    Napolitano, Marco
    Terzaroli, Niccolo
    Kashyap, Subash
    Russi, Luigi
    Jones-Evans, Elen
    Albertini, Emidio
    PLANTS-BASEL, 2020, 9 (02):
  • [7] Exploring an East Asian melon (Cucumis melo L.) collection for parthenocarpic ability
    Yoshioka, Yosuke
    Shimomura, Koichiro
    Sugiyama, Mitsuhiro
    GENETIC RESOURCES AND CROP EVOLUTION, 2018, 65 (01) : 91 - 101
  • [8] Exploring an East Asian melon (Cucumis melo L.) collection for parthenocarpic ability
    Yosuke Yoshioka
    Koichiro Shimomura
    Mitsuhiro Sugiyama
    Genetic Resources and Crop Evolution, 2018, 65 : 91 - 101
  • [9] Aroma volatiles as biomarkers of textural differences at harvest in non-climacteric near-isogenic lines of melon
    Dos-Santos, Noelia
    Carmen Bueso, Maria
    Pablo Fernandez-Trujillo, Juan
    FOOD RESEARCH INTERNATIONAL, 2013, 54 (02) : 1801 - 1812
  • [10] Cucumis melo L. New Breeding Lines Tolerant to Melon Vine Decline
    Fita, Ana
    Esteras, Cristina
    Pico, Belen
    Nuez, Fernando
    HORTSCIENCE, 2009, 44 (07) : 2022 - 2024