PREPARATION AND CHARACTERIZATION OF ACTIVATED CARBONS PRODUCED FROM OIL PALM EMPTY FRUIT BUNCHES

被引：0
|
作者：
Sakamoto, Tomoyoshi [1 ]
Zaini, Muhammad Abbas Ahmad [2 ,3 ]
Amano, Yoshimasa [4 ,5 ]
Machida, Motoi [4 ,5 ]
机构：
[1] Chiba Univ, Grad Sch Sci & Engn, Chiba, Japan
[2] Univ Teknol Malaysia, Ibnu Sina Inst Sci & Ind Res, Ctr Lipids Engn & Appl Res, Johor Baharu, Malaysia
[3] Univ Teknol Malaysia, Fac Engn, Sch Chem & Energy Engn, Johor Baharu, Malaysia
[4] Chiba Univ, Grad Sch Engn, Chiba, Japan
[5] Chiba Univ, Safety & Hlth Org, Chiba, Japan
来源：
CARBON | 2021年 / 175卷
关键词：
D O I：
暂无
中图分类号：
O64 [物理化学（理论化学）、化学物理学];
学科分类号：
070304 ; 081704 ;
摘要：
引用
收藏
页码：611 / 611
页数：1
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