Kinetics of leaching flavonoids from Pueraria Lobata with ethanol

被引：16
|
作者：
Chi, RA [1 ]
Tian, J
Gao, H
Zhou, F
Liu, M
Wang, CW
Wu, YX
机构：
[1] Wuhan Inst Technol, Wuhan 430073, Peoples R China
[2] Hubei Key Lab Novel Reactor & Green Chem Technol, Wuhan 430073, Peoples R China
[3] Jiangxi Acad Sci, Inst Appl Chem, Nanchang 330029, Peoples R China
来源：
CHINESE JOURNAL OF CHEMICAL ENGINEERING | 2006年 / 14卷 / 03期
关键词：
kinetics; leaching; flavonoids; Pueraria Lobata;
D O I：
10.1016/S1004-9541(06)60091-8
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
The kinetics of leaching flavonoids from Pueraria Lobata with ethanol was investigated. The effects of leaching temperature, mechanical agitation rate, concentration of ethanol and feed particle size on leaching kinetics were examined. It is found that the smaller the feed particle size or the higher the leaching temperature, the higher the leaching rate. The leaching process can be described by the shrinking-core model. The apparent activation energy is 10.8kJ.mol(-1), suggesting that the leaching process is controlled by the inner diffusion. An empirical equation relating the flavonoids leaching rate constant to the feed particle size and leaching temperature was expected.
引用
收藏
页码：402 / 406
页数：5
相关论文
共 50 条
  • [11] Study on enzymatic extraction of isoflavone from pueraria (pueraria lobata) root residue
    Shi, Ying-Ying
    Xue, Pei-Jian
    Xia, Li-Ming
    Linchan Huaxue Yu Gongye/Chemistry and Industry of Forest Products, 2006, 26 (01): : 62 - 64
  • [12] Effects of polysaccharide from Pueraria lobata on osteoarthritis in rats
    Zhao, Shifan
    Tao, Yijiong
    Huang, Linjie
    Xue, Hualei
    Chen, Rong
    Li, Xiao
    Chen, Kai
    Tang, Qi
    Wang, Mi
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2024, 278
  • [13] Effect of Pueraria lobata on behavioral functions in chronically ethanol drinking outbred rats
    Mikolajczak, Przemyslaw
    Okulicz-Kozaryn, Irena
    Kowalski, Radoslaw
    Kaminska, Ewa
    Szulc, Michal
    Bobkiewicz-Kozlowska, Teresasa
    Lowicka, Anna
    Mscisz, Alina
    Mrozikiewicz, Przemyslaw
    ACTA PHARMACOLOGICA SINICA, 2006, 27 : 421 - 421
  • [14] Effect of Pueraria lobata (wild) on ethanol intake of alcohol-preferring rats
    Perfumi, M
    Massi, M
    Guerra, MC
    Speroni, E
    PHYTOTHERAPY RESEARCH, 1998, 12 : S35 - S38
  • [15] TWO NEW ISOFLAVONES FROM Pueraria lobata AND THEIR BIOACTIVITIES
    Li, Jing
    Mi, Qi-Li
    Zhang, Feng-Mei
    Yang, Ye-Kun
    Chen, Jian-Hua
    Ye, Lin
    Zhang, Cheng-Ming
    Guangyu-Yang
    Hu, Qiu-Fen
    Liu, Zhi-Hua
    Wang, Xiao-Hui
    Li, Xue-Mei
    CHEMISTRY OF NATURAL COMPOUNDS, 2018, 54 (05) : 851 - 855
  • [16] Two New Isoflavones from Pueraria lobata and Their Bioactivities
    Jing Li
    Qi-Li Mi
    Feng-Mei Zhang
    Ye-Kun Yang
    Jian-Hua Chen
    Lin Ye
    Cheng-Ming Zhang
    Qiu-Fen Guangyu-Yang
    Zhi-Hua Hu
    Xiao-Hui Liu
    Xue-Mei Wang
    Chemistry of Natural Compounds, 2018, 54 : 851 - 855
  • [17] Two new isoflavone glycosides from Pueraria lobata
    Sun, Yan-Guo
    Wang, Shi-Sheng
    Feng, Jia-Tao
    Xue, Xing-Ya
    Liang, Xin-Miao
    JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH, 2008, 10 (08) : 719 - 723
  • [18] Metabolomics of the anti-inflammatory effect of Pueraria lobata and Pueraria lobata var. Thomsonii in rats
    Xi, Chao
    Zhang, Mingyue
    Li, Bingtao
    Meng, Xiaowei
    Xu, Shangcheng
    Du, Hong
    Wang, Xinyi
    Xu, Jingping
    Ke, Hong
    Cui, Yanru
    Qu, Fei
    JOURNAL OF ETHNOPHARMACOLOGY, 2023, 306
  • [19] Preparation and Analysis of Pueraria lobata Polysaccharides
    Fan, Yumin
    Huang, Gangliang
    ACS BIOMATERIALS SCIENCE & ENGINEERING, 2023, 9 (05) : 2329 - 2334
  • [20] LSD1 inhibitors from the roots of Pueraria lobata
    Tian, Meng-Ru
    Du, Kun
    Zhi, Yan-Le
    Xue, Gui-Min
    Zhao, Zhen-Zhu
    Si, Ying-Ying
    Chen, Hui
    Sun, Yan-Jun
    Feng, Wei-Sheng
    Ma, Jin-Lian
    JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH, 2023, 25 (01) : 44 - 52
12345