Absorption and antioxidant effects of polyphenols in healthy human volunteers after the consumption of acai (Euterpe oleracea Mart).

被引：0
|
作者：
Mertens-Talcott, Susanne U.
Jilma-Stohlawetz, Petra
Rios, Jolian
Talcott, Stephen T.
Derendorf, Hartmut
机构：
[1] Univ Florida, Dept Pharmaceut, Gainesville, FL USA
[2] Univ Florida, Dept Food Sci, Gainesville, FL USA
来源：
JOURNAL OF CLINICAL PHARMACOLOGY | 2006年 / 46卷 / 09期
关键词：
D O I：
暂无
中图分类号：
R9 [药学];
学科分类号：
1007 ;
摘要：
118
引用
收藏
页码：1089 / 1089
页数：1
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