共 28 条
[1]
Abdurrezagh Elfahem YMA., 2013, J ENV ANAL TOXICOL, DOI [10.4172/2161-0525.1000194, DOI 10.4172/2161-0525.1000194]
[2]
Antioxidant properties and phenolic profile characterization by LC-MS/MS of selected Tunisian pomegranate peels
[J].
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2017, 54 (09)
:2890-2901
[5]
Atef N.M., 2019, Bull. Natl. Res. Cent., V43, P144, DOI [10.1186/s42269-019-0184-9, DOI 10.1186/S42269-019-0184-9]
[7]
Molecular Promiscuity of Plant Polyphenols in the Management of Age-Related Diseases: Far Beyond Their Antioxidant Properties
[J].
OXIDATIVE STRESS AND INFLAMMATION IN NON-COMMUNICABLE DISEASES - MOLECULAR MECHANISMS AND PERSPECTIVES IN THERAPEUTICS,
2014, 824
:141-159