Research on the mechanism of gel accelerator on gel transition of PAN solution by rheology and dynamic light scattering

被引:1
作者
Guo, Zhaoyu [1 ,2 ]
Yao, Zhuwei [1 ,2 ]
Pan, Feifei [2 ]
Cao, Weiyu [1 ,2 ]
机构
[1] Beijing Univ Chem Technol, State Key Lab Organ Inorgan Composites, Beijing, Peoples R China
[2] Beijing Univ Chem Technol, Educ Minist Carbon Fiber & Funct Polymer, Key Lab, Beijing 100029, Peoples R China
关键词
gel accelerator; rheology; dynamic light scattering; gel transition; GELATION;
D O I
10.1515/epoly-2021-0003
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
The rheological properties of PAN/DMSO solution and the size and distribution of PAN coils were studied by rheology and dynamic light scattering (DLS) measurements. It was found that water could be used as a gel accelerator and increase the gel transition temperature T(gel )and the storage modulus G' as well as decrease the damping factor tan delta through rheological measurements. DLS test shows that the average size of PAN coils increases significantly with the increase in gel accelerator content. In addition, the gel accelerator can change the mobility of PAN chains during the cooling process. The results show that the gel accelerator can enhance the entanglement of PAN macromolecular chains and improve the formation of three-dimensional network gel structure, so that PAN solution is more prone to gel transition during the cooling process.
引用
收藏
页码:1 / 6
页数:6
相关论文
共 14 条
  • [1] Dynamic Light Scattering Study on Vesicles of Betaine-Cholesterol system
    Alenaizi, R.
    Radiman, S.
    Mohamed, F.
    Rahman, I. Abdul
    [J]. 2014 UKM FST POSTGRADUATE COLLOQUIUM: PROCEEDINGS OF THE UNIVERSITI KEBANGSAAN MALAYSIA, FACULTY OF SCIENCE AND TECHNOLOGY 2014 POSTGRADUATE COLLOQUIUM, 2014, 1614 : 99 - 103
  • [2] Determination of the size distribution of lecithin liposomes: A comparative study using freeze fracture, cryoelectron microscopy and dynamic light scattering
    Egelhaaf, SU
    Wehrli, E
    Muller, M
    Adrian, M
    Schurtenberger, P
    [J]. JOURNAL OF MICROSCOPY-OXFORD, 1996, 184 : 214 - 228
  • [3] Foerter BU, 2000, DEV MINER PROCESS, V13, P1
  • [4] Hattori M, 2000, HYDROCOLLOIDS, PT 1, P271
  • [5] EFFECT OF ADDITIVES ON THE CROSS-SECTION OF PAN FIBERS
    JOSEPH, N
    MURTHY, AK
    JOSEPH, KT
    SANTAPPA, M
    [J]. JOURNAL OF MACROMOLECULAR SCIENCE-CHEMISTRY, 1982, A18 (02): : 153 - 158
  • [6] EFFECT OF COMPOSITION AND GELATION CONDITIONS ON STRUCTURAL CHANGES ACCOMPANYING GELATION OF PAN, PVA AND GELATIN SOLUTIONS
    LABUDZINSKA, A
    ZIABICKI, A
    [J]. KOLLOID-ZEITSCHRIFT AND ZEITSCHRIFT FUR POLYMERE, 1971, 243 (01): : 21 - +
  • [7] Structure and physical properties of gelatin fibers prepared by gel-spinning in ethylene glycol
    Midorikawa, Takehiko
    Lawal, Olayide Samuel
    Sasaki, Yosiko
    Fukae, Ryohei
    [J]. JOURNAL OF APPLIED POLYMER SCIENCE, 2012, 125 : E332 - E338
  • [8] Processing, structure, and properties of gel spun PAN and PAN/CNT fibers and gel spun PAN based carbon fibers
    Newcomb, Bradley A.
    Gulgunje, Prabhakar V.
    Gupta, Kishor
    Kamath, Manjeshwar G.
    Liu, Yaodong
    Giannuzzi, Lucille A.
    Chae, Han Gi
    Kumar, Satish
    [J]. POLYMER ENGINEERING AND SCIENCE, 2015, 55 (11) : 2603 - 2614
  • [9] Chain Ends and the Ultimate Strength of Polyethylene Fibers
    O'Connor, Thomas C.
    Robbins, Mark O.
    [J]. ACS MACRO LETTERS, 2016, 5 (03) : 263 - 267
  • [10] Rheological study on thermal-induced gelation behavior of polyacrylonitrile solution
    Tan, Lianjiang
    Pan, Ding
    Pan, Ning
    [J]. JOURNAL OF POLYMER RESEARCH, 2009, 16 (04) : 341 - 350