The polyp prevention trial II: Dietary intervention program and participant baseline dietary characteristics (vol 5, pg 385, 1996)

被引：0

作者：

Lanza, E

Schatzkin, A

BallardBarbash, R

Corle, D

Clifford, C

Paskett, E

Hayes, D

Bote, E

Caan, B

Shike, M

Weissfeld, J

Slattery, M

Mateski, D

Daston, C

机构：

[1] WAKE FOREST UNIV,BOWMAN GRAY SCH MED,WINSTON SALEM,NC

[2] SUNY BUFFALO,SCH MED & BIOMED SCI,BUFFALO,NY

[3] US DEPT VET AFFAIRS,VET AFFAIRS EDWARD HINES JR HOSP,HINES,IL 60141

[4] KAISER FDN RES INST,OAKLAND,CA

[5] MEM SLOAN KETTERING CANC CTR,NEW YORK,NY 10021

[6] UNIV PITTSBURGH,PITTSBURGH,PA

[7] UNIV UTAH,SALT LAKE CITY,UT

[8] WALTER REED ARMY MED CTR,WASHINGTON,DC 20307

[9] WESTAT CORP,ROCKVILLE,MD

来源：

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D O I：

暂无

中图分类号：

R73 [肿瘤学];

学科分类号：

100214 ;

摘要：

引用

页码：584 / 584

页数：1