Do biological and management reasons for a short or long dry period induce the same effects on dairy cattle productivity?

被引:7
|
作者
Olagaray, K. E. [1 ]
Overton, M. W. [2 ]
Bradford, B. J. [1 ]
机构
[1] Kansas State Univ, Dept Anim Sci & Ind, Manhattan, KS 66506 USA
[2] Elanco Anim Hlth, Greenfield, IN 46140 USA
关键词
gestation length; performance; survival; reproduction; dairy cow; MILK-PRODUCTION; ENERGY-BALANCE; GESTATION LENGTH; BODY CONDITION; HOLSTEIN COWS; RISK-FACTORS; HEAT-STRESS; LACTATION; YIELD; ASSOCIATION;
D O I
10.3168/jds.2020-18462
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The dry period is a well-established factor that determines lactation success. A retrospective observational study used 32,182 lactations from 16 farms to determine whether management versus biological reasons for deviations from the targeted 60-d dry period have the same associations with subsequent lactation performance. Herd inclusion criteria were Holstein cows, herd she >= 900 cows, breeding by artificial insemination, and (minimally) bimonthly milk testing. Dry period length (DPL) and gestation length (GL) were each categorized as short [>1 standard deviation (SD) below mean within herd; means 45 d DPL, 269 d GL] or long (>1 SD above mean within herd; means 73 d DPL, 284 d GL) and combined to generate the following 7 study groups: short DPL, short GL (S(D)A(G), n = 2,123); short DPL, average CL (S(D)A(G), n = 1,418); average DPL, short GL (A(D)A(G), n = 1,759); average DPL, average GL (A(D)A(G) , n - 19,265); average DPL, long GL (A(D)A(G), n = 3,325); long DPL, average GL (L(D)A(G), n = 2,573); and long DPL, long CL (LDLG, n = 1,719). Responses evaluated included milk and component yields at first test and over the whole lactation, days to first service, first service conception risk, days open, and herd retention through 60 and 365 d postpartum. Continuous data were analyzed by mixed models and time to event data by Cox proportional hazard models, both accounting for clustering at the herd level. First test and whole-lactation milk arid component yields were lowest for SDSG. Within cows that experienced calving difficulty, rates of receiving first service were 13 and 20% less for SDSG and A(D)S(G) compared with A(D)A(G). Hazard of leaving the herd by 60 d in milk (DIM) was 34% greater for A(D)S(G) than A(D)A(G). Similar effects between SDSG and ADSG but not S(D)A(G) indicated that short GL was a greater contributor to poor performance than A(D)A(G) and S(D)A(G); however, somatic cell linear score at first test was greater for S(D)A(G), and milk yield at first test was lesser for S(D)A(G) cows with greater milk at last test before dry-off. Although short DPL might be a successful strategy for some herds or cows, cows with high milk yield at dry-off should not be subjected to a short dry period. Long DPL or GL did not influence early-lactation or whole-lactation milk yield. Cows with a long DPL due to early dry-off (L(D)A(G)) likely experienced issues related to excessive lipid mobilization, as milk fat concentration and fat:protein ratio at first test were greater and hazard of leaving the herd was 30 and 24% greater compared with A(D)A(G) by 60 and 365 DIM, respectively. We conclude that deviations in DPL length caused by biology (short GL) were associated with greater effects than management causes of short DPL, whereas management reasons for long DPL were associated with more negative outcomes tlian long CL.
引用
收藏
页码:11857 / 11875
页数:19
相关论文
共 13 条
  • [1] Do biological and management causes of a short or long dry period induce the same effects on dairy cattle productivity?
    Olagaray, K. E.
    Overton, M. W.
    Bradford, B. J.
    JOURNAL OF DAIRY SCIENCE, 2020, 103 : 39 - 39
  • [2] Short dry period management improves peripartum ruminal adaptation in dairy cows
    Jolicoeur, M. S.
    Brito, A. F.
    Santschi, D. E.
    Pellerin, D.
    Lefebvre, D.
    Berthiaume, R.
    Girard, C. L.
    JOURNAL OF DAIRY SCIENCE, 2014, 97 (12) : 7655 - 7667
  • [3] Dry Period Management and Optimization of Post-Partum Reproductive Management in Dairy Cattle
    Gumen, A.
    Keskin, A.
    Yilmazbas-Mecitoglu, G.
    Karakaya, E.
    Wiltbank, M. C.
    REPRODUCTION IN DOMESTIC ANIMALS, 2011, 46 : 11 - 17
  • [4] Effects of dry period management on milk production, dry matter intake, and energy balance of dairy cows
    Khazanehei, H.
    Li, S.
    Khafipour, E.
    Plaizier, J. C.
    CANADIAN JOURNAL OF ANIMAL SCIENCE, 2015, 95 (03) : 433 - 444
  • [5] Behavioural adaptation to a short or no dry period with associated management in dairy cows
    Kok, Akke
    van Hoeij, Renny J.
    Tolkamp, Bert J.
    Haskell, Marie J.
    van Knegsel, Ariette T. M.
    de Boer, Imke J. M.
    Bokkers, Eddie A. M.
    APPLIED ANIMAL BEHAVIOUR SCIENCE, 2017, 186 : 7 - 15
  • [6] Effects of dry period management and parity on rumen fermentation, blood metabolites, and liver triacylglyceride in dairy cows
    Khazanehei, H.
    Li, S.
    Khafipour, E.
    Plaizier, J. C.
    CANADIAN JOURNAL OF ANIMAL SCIENCE, 2015, 95 (03) : 445 - 453
  • [7] Short communication: Effects of mammary biopsy in the dry period on activity and feeding behavior of dairy cows
    Miller-Cushon, E. K.
    Horvath, K. C.
    Fabris, T. F.
    Dahl, G. E.
    Laporta, J.
    JOURNAL OF DAIRY SCIENCE, 2019, 102 (12) : 11453 - 11458
  • [8] Influence of dry period length on reproductive performance and productivity of Lacaune dairy sheep under an intensive management system
    Hernandez, Fernando
    Elvira, Laura
    Gonzalez-Martin, Juan-Vicente
    Astiz, Susana
    JOURNAL OF DAIRY RESEARCH, 2012, 79 (03) : 352 - 360
  • [9] Effects of restricted dietary phosphorus supply during the dry period on productivity and metabolism in dairy cows
    Wachter, S.
    Cohrs, I.
    Golbeck, L.
    Scheu, T.
    Eder, K.
    Grunberg, W.
    JOURNAL OF DAIRY SCIENCE, 2022, 105 (05) : 4370 - 4392
  • [10] Effects of continuous milking during the dry period or once daily milking in the first 4 weeks of lactation on metabolism and productivity of dairy cows
    Schlamberger, G.
    Wiedemann, S.
    Viturro, E.
    Meyer, H. H. D.
    Kaske, M.
    JOURNAL OF DAIRY SCIENCE, 2010, 93 (06) : 2471 - 2485