Iron Oxide/Gold Core/Shell Nanoparticles for Ultrasensitive Detection of Carbohydrate-Protein Interactions

被引:67
作者
Liang, Chi-Hui [1 ]
Wang, Cheng-Chi [3 ]
Lin, Yu-Chen [2 ]
Chen, Chung-Hsuan [1 ]
Wong, Chi-Huey [1 ,2 ,3 ]
Wu, Chung-Yi [1 ]
机构
[1] Acad Sinica, Genom Res Ctr, Taipei 115, Taiwan
[2] Natl Taiwan Univ, Dept Chem, Taipei 106, Taiwan
[3] Natl Taiwan Univ, Inst Biochem Sci, Taipei 106, Taiwan
关键词
MICROARRAY TECHNOLOGY; QUANTITATIVE-ANALYSIS; GLOBO-H; GOLD; CANCER; ANTIGEN; GLYCOMICS; BINDING; ARRAYS; PROBES;
D O I
10.1021/ac9012286
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Changes in the expression of cell surface glycan are often associated with malignant metastasis. The expression level may be dramatically enhanced during tumor progression. A highly sensitive assay that is capable of detecting low levels of cancer-associated carbohydrate antigens can be a powerful tool for early diagnosis. In this work, an ultrasensitive glycans array using iron oxide/gold core/shell nanoparticles conjugated with antibodies or proteins is developed. A magnetic field is applied to quickly bring nanoparticle labeled proteins or antibodies from a solution to an array of carbohydrates immobilized on glass slides and to help them to encounter the carbohydrates at very low concentration. The gold shell provides a well established platform for conjugation of biomolecules. Well-defined recognition systems, namely, mannose derivatives (Man1, Man4, and Man9) with a mannose binding lectin (Concanavalin A) and a stage-specific embryonic antigens-3 (SSEA-3) with a monoclonal antibody (anti-SSEA-3) were chosen to establish this detection tool. Array systems were conducted to determine their surface dissociation constant (K-D,K-surface) and their binding specificity for qualitative and quantitative analysis of carbohydrate-protein and carbohydrate-antibody interactions. When coupled with a signal amplification method based on nanoparticle-promoted reduction of silver, the sensitivity of an iron oxide/gold core/shell nanoparticle-based assay reached to sub-attomole level in carbohydrate detection.
引用
收藏
页码:7750 / 7756
页数:7
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