Vitamin D Status: Can It Affect the Risk of Infection and the Severity of COVID-19 Symptoms?

被引:5
|
作者
Paiz, Nicole [1 ,2 ]
Alonso, Paula [1 ]
Portillo, Ana Luisa [1 ]
机构
[1] Baccalaureus Scientiae Clin Nutr, Guatemala City, Guatemala
[2] Baccalaureate Arts Anthropol, Grinnell, IA 13346 USA
关键词
COVID-19; Vitamin D; SARS-CoV2; infection; Vitamin D deficiency; 25(OH)D3; severity; D DEFICIENCY; DISEASE SEVERITY; PATHOPHYSIOLOGY; SYSTEM;
D O I
10.1007/s40475-021-00236-3
中图分类号
R51 [传染病];
学科分类号
100401 ;
摘要
Purpose of Review In the midst of the COVID-19 pandemic, several academic studies have emerged that explore the importance of vitamin D in the development of the SARS-CoV2 infection. The basis of this interest comes from the established effect vitamin D status has on other acute respiratory infections, such as influenza. This article aims to determine the role and effect of vitamin D serum concentration in the prevalence and severity of COVID-19. Recent Findings Several observational studies have demonstrated that suboptimal levels of vitamin D serum concentrations can significantly increase the risk of developing COVID-19 and lead to a more severe symptomatology. One study suggests, however, that supplementation of vitamin D could potentially increase the incidence of mortality in COVID-19 patients. Vitamin D status could have an influential role in the development and progression of SARS-CoV2 infection. Further studies are warranted to understand fully the veracity and the extent of this association.
引用
收藏
页码:204 / 211
页数:8
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