Effects of Se on the growth, tolerance, and antioxidative systems of three alfalfa cultivars

被引:9
|
作者
Dai, Huiping [1 ]
Jia, Genliang [2 ]
机构
[1] Shaanxi Univ Technol, Bioresources Key Lab Shaanxi Prov, Hanzhong 723001, Shaanxi, Peoples R China
[2] Northwest Agr & Forestry Univ, Coll Sci, Yangling 712100, Shaanxi, Peoples R China
基金
中国国家自然科学基金;
关键词
Alfalfa; Selenium toxicity; Tolerance; Antioxidative systems; Bioconcentration factor; POPULUS X CANESCENS; PADDY-RICE; SELENIUM; RESPONSES; ANTIMONY; TRANSLOCATION; ACCUMULATION; TOXICITY; SULFATE; PLANTS;
D O I
10.1007/s11356-017-9137-8
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The aim of this study was to evaluate the selenium (Se) tolerance and exploit the physiological mechanisms in roots, stem, and leaves of three alfalfa cultivars to different concentrations of Se for 60 days. Among three cultivars, Medicago sativa ssp. displayed the highest Se concentrations in tissues, the largest Se amount in aerial parts, the highest bioconcentration factor (BCF) in aerial parts, and translocation factor (TF) under Se stress. Under Se stress, induced O-2(center dot-) production in roots and leaves and increases in free proline and activities of antioxidative enzymes were observed in M. sativa ssp. Based on the above results, it is concluded that M. sativa ssp. is superior to the other two cultivars for Se phytoremediation, and its well-coordinated physiological changes under Se stress confer the great Se tolerance of this cultivar.
引用
收藏
页码:15196 / 15201
页数:6
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