Assessing local impacts of water use on human health: evaluation of water footprint models in the Province Punjab, Pakistan

被引:3
作者
Mikosch, Natalia [1 ]
Berger, Markus [1 ]
Huber, Elena [1 ]
Finkbeiner, Matthias [1 ]
机构
[1] Tech Univ Berlin, Chair Sustainable Engn, Str 17 Juni 135, D-10623 Berlin, Germany
关键词
Water footprint; Human health damage; Impact assessment; Cause-effect chain; Water consumption; Water pollution; CYCLE ANALYSIS SENSITIVITY; WASTE-WATER; FRESH-WATER; TOXIC EMISSIONS; HEAVY-METALS; CONSUMPTION; IRRIGATION; RISK; ECOTOXICITY; QUALITY;
D O I
10.1007/s11367-021-01888-z
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Purpose The water footprint (WF) method is widely applied to quantify water use along the life cycle of products and organizations and to evaluate the resulting impacts on human health. This study analyzes the cause-effect chains for the human health damage related to the water use on a local scale in the Province Punjab of Pakistan, evaluates their consistency with existing WF models, and provides recommendations for future model development. Method Locally occurring cause-effect chains are analyzed based on site observations in Punjab and a literature review. Then, existing WF models are compared to the findings in the study area including their comprehensiveness (covered cause-effect chains), relevance (contribution of the modeled cause-effect chain to the total health damage), and representativeness (correspondence with the local cause-effect chain). Finally, recommendations for the development of new characterization models describing the local cause-effect chains are provided. Results and discussion The cause-effect chains for the agricultural water deprivation include malnutrition due to reduced food availability and income loss as well as diseases resulting from the use of wastewater for irrigation, out of which only the first one is addressed by existing WF models. The cause-effect chain for the infectious diseases due to domestic water deprivation is associated primarily with the absence of water supply systems, while the linkage to the water consumption of a product system was not identified. The cause-effect chains related to the water pollution include the exposure via agricultural products, fish, and drinking water, all of which are reflected in existing impact assessment models. Including the groundwater compartment may increase the relevance of the model for the study area. Conclusions Most cause-effect chains identified on the local scale are consistent with existing WF models. Modeling currently missing cause-effect chains for the impacts related to the income loss and wastewater usage for irrigation can enhance the assessment of the human health damage in water footprinting.
引用
收藏
页码:1027 / 1044
页数:18
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