The effect of increasing CO2 concentrations on its capture, biomass production and wastewater bioremediation by microalgae and cyanobacteria

被引:104
作者
Goncalves, Ana L. [1 ]
Rodrigues, Carla M. [2 ]
Pires, Jose C. M. [1 ]
Simoes, Manuel [1 ]
机构
[1] Univ Porto, Fac Engn, Dept Engn Quim, LEPABE, Rua Dr Roberto Frias, P-4200465 Oporto, Portugal
[2] Univ Nova Lisboa, Fac Ciencias & Tecnol, Dept Quim, REQUIMTE, Campus Caparica, P-2829516 Caparica, Portugal
来源
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS | 2016年 / 14卷
关键词
Biomass production; CO2; capture; Microalgae/cyanobacteria; Nutrients uptake; Sustainability; CARBON-DIOXIDE FIXATION; SCENEDESMUS-OBLIQUUS; NUTRIENT REMOVAL; CHLORELLA SP; MARINE-PHYTOPLANKTON; ALGAL CULTIVATION; CLIMATE-CHANGE; SPIRULINA SP; GROWTH; BATCH;
D O I
10.1016/j.algal.2016.01.008
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The accumulation of carbon dioxide (CO2) in the atmosphere, as well as the enrichment of water courses in nutrients are environmental issues associated to numerous impacts on ecosystems. Several attempts have been made to address these issues, but the cost and sustainability of current methodologies are still a concern. Cultivation of photosynthetic microorganisms appears as a sustainable solution because: (i) they can effectively uptake CO2 and nutrients, such as nitrogen and phosphorus; and (ii) the resulting biomass can be processed into valuable products. In this study, the effect of different CO2 concentrations (from approximately 0.04 to 10% v/v) on CO2 capture, biomass production and nutrients (nitrogen and phosphorus) uptake was assessed for the microalgae Chlorella vulgaris and Pseudokirchneriella subcapitata and the cyanobacteria Synechocystis salina and Microcystis aeruginosa grown at laboratory scale under batch mode. For the studied range of CO2 concentrations, C. vulgaris, S. salina and M. aeruginosa have reached the highest biomass productivities (0.126 +/- 0.033 g(dw) L-1 d(-1)) and carbon fixation rates (0.101 +/- 0.027 g(C) L-1 d(-1)). These microorganisms have also been effective in nutrients uptake, reaching removal efficiencies close to 100%. Through mathematical modelling, it was possible to conclude that optimal CO2 concentration for these microorganisms was 5.35 +/- 0.34% (v/v). (C) 2016 Elsevier B.V. All rights reserved.
引用
收藏
页码:127 / 136
页数:10
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