Inactivation of environmental and reference strains of heterotrophic bacteria and Escherichia coli O157:H7 by free chlorine and monochloramine

被引:13
作者
Wojcicka, Linda
Hofmann, Ron
Baxter, Carole
Andrews, Robert C.
Auvray, Isabelle
Liere, Julie
Miller, Trent
Chauret, Christian
Baribeau, Helene
机构
[1] Univ Toronto, Dept Civil Engn, Toronto, ON M5S 1A4, Canada
[2] Indiana Univ, Dept Nat Informat & Math Sci, Kokomo, IN 46904 USA
[3] Carollo Engineers, Pasadena, CA 91101 USA
来源
JOURNAL OF WATER SUPPLY RESEARCH AND TECHNOLOGY-AQUA | 2007年 / 56卷 / 02期
关键词
chloramine; chlorine; disinfection; drinking water; E. coli O157 : H7; heterotrophic bacteria;
D O I
10.2166/aqua.2007.075
中图分类号
TU [建筑科学];
学科分类号
0813 ;
摘要
Reference cultures from culture collections are often used in disinfection experiments instead of indigenous environmental bacteria but they may not accurately represent the organisms found in, drinking water distribution systems due to physiological differences. This may explain why disinfectant concentrations and contact times, determined under typical laboratory conditions, are not always sufficient to control microbial growth or survival in distribution systems. The objective of this study was to investigate the effect of chlorine or monochloramine disinfection on Escherichia coli O157:H7 and other heterotrophic bacteria obtained from a culture collection and strains isolated from various environments, including disinfected water. it was hypothesized that previous exposure of the environmental strains to sublethal concentrations of disinfectant may allow them to develop greater resistance. Accordingly it was observed that environmental strains, of E. coli O157:H7 were either equally or less susceptible to chlorine and monochloramine than the reference strain. In contrast however, environmental strains of Brevundimonas vesicularis, Pseudomonas fluorescens, and Sphingomonas paucimobilis were either equally or more susceptible to free chlorine or monochloramine than their corresponding reference strains This. was counterintuitive because the environmental strains were able to survive disinfection in the pipes from which they were isolated. it is hypothesized that upon culturing in the laboratory the environmental strains may have become susceptible to low levels of disinfectant. other researchers have suggested that changes in culture conditions. may impact disinfectant sensitivity by affecting cell permeability, cell composition, or growth rate. This emphasizes the importance of designing laboratory studies to mimic environmental conditions as closely as possible to accurately represent environmental inactivation kinetics, including proper handling of organisms (subculturing, media transfers, etc.) before their use in inactivation studies.
引用
收藏
页码:137 / 150
页数:14
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