The Relationship between the Antioxidant System and Proline Metabolism in the Leaves of Cucumber Plants Acclimated to Salt Stress

被引:67
|
作者
Naliwajski, Marcin [1 ]
Sklodowska, Maria [1 ]
机构
[1] Univ Lodz, Dept Plant Physiol & Biochem, Fac Biol & Environm Protect, Ul Banacha 12-16, PL-90237 Lodz, Poland
关键词
Cucumis sativus; salt stress; acclimation; antioxidant enzymes; proline metabolism; TRANSGENIC TOBACCO SEEDLINGS; GLUTATHIONE-PEROXIDASE; OXIDATIVE STRESS; TOLERANCE; DEFENSE; MECHANISMS; TOCOPHEROL; TOMATO; WATER; DEHYDROGENASE;
D O I
10.3390/cells10030609
中图分类号
Q2 [细胞生物学];
学科分类号
071009 ; 090102 ;
摘要
The study examines the effect of acclimation on the antioxidant system and proline metabolism in cucumber leaves subjected to 100 and 150 NaCl stress. The levels of protein carbonyl group, thiobarbituric acid reactive substances, alpha-tocopherol, and activity of ascorbate and glutathione peroxidases, catalase, glutathione S-transferase, pyrroline-5-carboxylate: synthetase and reductase as well as proline dehydrogenase were determined after 24 and 72 h periods of salt stress in the acclimated and non-acclimated plants. Although both groups of plants showed high alpha-tocopherol levels, in acclimated plants was observed higher constitutive concentration of these compounds as well as after salt treatment. Furthermore, the activity of enzymatic antioxidants grew in response to salt stress, mainly in the acclimated plants. In the acclimated plants, protein carbonyl group levels collapsed on a constitutive level and in response to salt stress. Although both groups of plants showed a decrease in proline dehydrogenase activity, they differed with regard to the range and time. Differences in response to salt stress between the acclimated and non-acclimated plants may suggest a relationship between increased tolerance in acclimated plants and raised activity of antioxidant enzymes, high-level of alpha-tocopherol as well, as decrease enzyme activity incorporates in proline catabolism.
引用
收藏
页码:1 / 15
页数:15
相关论文
共 50 条
  • [41] Microalgal biomass application promotes growth and alleviates salt stress in melon plants stimulating antioxidant metabolism
    Marques, Harielly Marianne Costa
    Mogor, atila Francisco
    Amatussi, Juliana Oliveira
    Lara, Gabriel Bocchetti
    Mogor, Gilda
    Brasileiro, Bruno Portela
    Sant'Anna-Santos, Bruno Francisco
    JOURNAL OF APPLIED PHYCOLOGY, 2025, 37 (01) : 379 - 396
  • [42] Exogenous Proline Improves Salt Tolerance of Alfalfa through Modulation of Antioxidant Capacity, Ion Homeostasis, and Proline Metabolism
    Guo, Shuaiqi
    Ma, Xuxia
    Cai, Wenqi
    Wang, Yuan
    Gao, Xueqin
    Fu, Bingzhe
    Li, Shuxia
    PLANTS-BASEL, 2022, 11 (21):
  • [43] Effects of CO2 enrichment on non-structural carbohydrate metabolism in leaves of cucumber seedlings under salt stress
    Li, Shuhao
    Li, Yiman
    Gao, Yong
    He, Xinrui
    Zhang, Dalong
    Liu, Binbin
    Li, Qingming
    SCIENTIA HORTICULTURAE, 2020, 265
  • [44] Influence of salt stress on respiration metabolism in higher plants
    Mittova, VO
    Igamberdiev, AU
    IZVESTIYA AKADEMII NAUK SERIYA BIOLOGICHESKAYA, 2000, (03): : 322 - 328
  • [45] Hydrogen Sulfide Treatment Alleviates Chilling Injury in Cucumber Fruit by Regulating Antioxidant Capacity, Energy Metabolism and Proline Metabolism
    Wang, Jingda
    Zhao, Yaqin
    Ma, Zhiqian
    Zheng, Yonghua
    Jin, Peng
    FOODS, 2022, 11 (18)
  • [46] Regulation of Proline Metabolism in Soybean Leaves under Drought Stress at Seedling Phase
    Zhou, X. Y.
    Li, X. M.
    Tian, Y. M.
    Qu, Z. P.
    Wu, Z. H.
    Wang, X. Y.
    Dong, S. K.
    LEGUME RESEARCH, 2023, 46 (06) : 735 - 740
  • [47] EFFECT OF NITROGEN NUTRITION SOURCE ON ANTIOXIDANT DEFENSE SYSTEM OF SOYBEAN PLANTS SUBJECTED TO SALT STRESS
    Kirova, Elisaveta
    COMPTES RENDUS DE L ACADEMIE BULGARE DES SCIENCES, 2020, 73 (02): : 211 - 219
  • [48] The antioxidant system inSuaeda salsaunder salt stress
    Li, Hua
    Wang, Hui
    Wen, Wujun
    Yang, Guiwen
    PLANT SIGNALING & BEHAVIOR, 2020, 15 (07)
  • [49] Comparative Effects of Salt and Alkali Stress on Antioxidant System in Cotton (Gossypium Hirsutum L.) Leaves
    Guo, Huijuan
    Hu, Zhiqiang
    Zhang, Huimin
    Min, Wei
    Hou, Zhenan
    OPEN CHEMISTRY, 2019, 17 (01): : 1352 - 1360
  • [50] Arbuscular mycorrhiza impacts on drought stress of maize plants by lipid peroxidation, proline content and activity of antioxidant system
    Zhu, Xiancan
    Song, Fengbin
    Liu, Shengqun
    JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2011, 9 (02): : 583 - 587