Structures of proteins and cofactors: X-ray crystallography

被引：5

作者：

Allen, J. P. ^{[1
]}

Seng, C. ^{[1
]}

Larson, C. ^{[1
]}

机构：

[1] Arizona State Univ, Dept Chem & Biochem, Tempe, AZ 85287 USA

来源：

PHOTOSYNTHESIS RESEARCH | 2009年 / 102卷 / 2-3期

基金：

美国国家科学基金会;

关键词：

Protein crystallography; X-ray diffraction; Reaction centers; Photosystem I; Photosystem II; Light-harvesting complexes; PHOTOSYNTHETIC REACTION-CENTER; LIGHT-HARVESTING COMPLEX; 3-DIMENSIONAL FOURIER SYNTHESIS; ELECTRON-TRANSFER COMPLEX; PLANT PHOTOSYSTEM-I; CRYSTAL-STRUCTURE; RHODOBACTER-SPHAEROIDES; ANGSTROM RESOLUTION; RHODOSPIRILLUM-RUBRUM; REACTION CENTERS;

D O I：

10.1007/s11120-009-9416-4

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Protein crystallography is the predominately used technique for the determination of the three-dimensional structures of proteins and other macromolecules. In this article, the methodology utilized for the measurement and analysis of the diffraction data from crystals is briefly reviewed. As examples of both the usefulness and difficulties of this technique, the determination of the structures of several photosynthetic pigment-protein complexes is described, namely, the reaction center from purple bacteria, photosystem I and photosystem II from cyanobacteria, the light-harvesting complex II from purple bacteria, and the FMO protein from green bacteria.

引用

页码：231 / 240

页数：10

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