Collaborative Organization Models for Sustainable Development in the Agri-Food Sector

被引：26

作者：

Ammirato, Salvatore ^{[1
]}

Felicetti, Alberto Michele ^{[1
]}

Ferrara, Massimiliano ^{[2
]}

Raso, Cinzia ^{[2
]}

Violi, Antonio ^{[3
]}

机构：

[1] Univ Calabria, DIMEG Dept Mech Energy & Management Engn, I-87036 Arcavacata Di Rende, Italy

[2] Mediterranean Univ Reggio Calabria, Decis Lab, Dept Law Econ & Human Sci, I-89124 Reggio Di Calabria, Italy

[3] Univ Sannio, Dept Law Econ Management & Quantitat Methods, I-82100 Benevento, Italy

来源：

SUSTAINABILITY | 2021年 / 13卷 / 04期

关键词：

collaborative networks; sustainability; systematic literature review; framework; SUPPLY CHAIN MANAGEMENT; LIFE-CYCLE ASSESSMENT; CIRCULAR ECONOMY; CONCEPTUAL-FRAMEWORK; DECISION-MAKING; WASTE; PERFORMANCE; NETWORKS; CREATION; SYSTEMS;

D O I：

10.3390/su13042301

中图分类号：

X [环境科学、安全科学];

学科分类号：

08 ; 0830 ;

摘要：

It is widely recognized that the adoption of collaborative organization models in the agri-food sector can help farmers in rural areas to reach sustainable development goals. In any case, a holistic and coherent view of sustainability, organizational models and supporting technologies in the agri-food sector is still not present in the scientific literature. With this paper, we aim to fill this gap and to propose a framework that is useful to help scholars and practitioners in analyzing and designing sustainable Collaborative Networks in the agri-food sector

引用

页码：1 / 22

页数：22

共 192 条

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