GC-MS Based Identification of the Volatile Components of Six Astragalus Species from Uzbekistan and Their Biological Activity

被引:17
作者
Gad, Haidy A. [1 ,2 ]
Mamadalieva, Nilufar Z. [3 ,4 ]
Bohmdorfer, Stefan [5 ]
Rosenau, Thomas [5 ]
Zengin, Gokhan [6 ]
Mamadalieva, Rano Z. [7 ]
Al Musayeib, Nawal M. [8 ]
Ashour, Mohamed L. [1 ]
机构
[1] Ain Shams Univ, Dept Pharmacognosy, Fac Pharm, Cairo 11566, Egypt
[2] King Salman Int Univ, Dept Pharmacognosy, Fac Pharm, South Sinai 46612, Ras Sidr, Egypt
[3] Acad Sci RUz, Inst Chem Plant Subst, Mirzo Ulugbek Str 77, Tashkent 100170, Uzbekistan
[4] Leibniz Inst Plant Biochem, Dept Bioorgan Chem, Weinberg 3, D-06120 Halle, Saale, Germany
[5] Vienna BOKU Univ, Univ Nat Resources & Life Sci, Inst Chem Renewable Resources, Dept Chem, Konrad Lorenz Str 24, A-3430 Vienna, Austria
[6] Selcuk Univ, Sci Fac, Dept Biol, Biochem & Physiol Res Lab, TR-42130 Konya, Turkey
[7] Kokand State Pedag Inst, Turon Str 23, Kokand 713000, Uzbekistan
[8] King Saud Univ, Dept Pharmacognosy, Coll Pharm, Riyadh 11495, Saudi Arabia
来源
PLANTS-BASEL | 2021年 / 10卷 / 01期
关键词
leguminosae; Astragalus; chemometrics; GC-MS; volatile components; antioxidants; enzyme inhibition;
D O I
10.3390/plants10010124
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The compositions of volatile components in the aerial parts of six Astragalus species, namely A. campylotrichus (Aca), A. chiwensis (Ach), A. lehmannianus (Ale), A. macronyx (Ama), A. mucidus (Amu) and A. sieversianus (Asi), were investigated using gas chromatograph-mass spectrometry (GC-MS) analysis. Ninety-seven metabolites were identified, accounting for 73.28, 87.03, 74.38, 87.93, 85.83, and 91.39% of Aca, Ach, Ale, Ama, Amu and Asi whole oils, respectively. Sylvestrene was the most predominant component in Asi, Amu and Ama, with highest concentration in Asi (64.64%). In addition, (E)-2-hexenal was present in a high percentage in both Ale and Ach (9.97 and 10.1%, respectively). GC-MS based metabolites were subjected to principal component analysis (PCA) and hierarchal cluster analysis (HCA) to explore the correlations between the six species. The PCA score plot displayed clear differentiation of all Astragalus species and a high correlation between the Amu and Ama species. The antioxidant activity was evaluated in vitro using various assays, phosphomolybdenum (PM), 2,2 diphenyl-1-picryl-hydrazyl-hydrate (DPPH), 2,2-azino bis (3-ethylbenzothiazoline-6-sulphonic acid) (ABTS), cupric reducing antioxidant capacity (CUPRAC), ferric reducing power (FRAP) and ferrous ion chelation (FIC) assays. In addition, the potential for the volatile samples to inhibit both acetyl/butyrylcholinesterases (AChE, BChE), alpha- amylase, alpha-glucosidase and tyrosinase was assessed. Most of the species showed considerable antioxidant potential in the performed assays. In the DPPH assay, Ama exhibited the maximum activity (24.12 +/- 2.24 mg TE/g sample), and the volatiles from Amu exhibited the highest activity (91.54 mgTE/g oil) in the ABTS radical scavenging assay. The effect was more evident in both CUPRAC and FRAP assays, where both Ale and Ama showed the strongest activity in comparison with the other tested species (84.06, 80.28 mgTE/g oil for CUPRAC and 49.47, 49.02 mgTE/g oil for FRAP, respectively). Asi demonstrated the strongest AChE (4.55 mg GALAE/g oil) and BChE (3.61 mg GALAE/g oil) inhibitory effect. Furthermore, the best tyrosinase inhibitory potential was observed for Ale (138.42 mg KAE/g). Accordingly, Astragalus species can be utilized as promising natural sources for many medicinally important components that could be tested as drug candidates for treating illnesses such as Alzheimer's disease, diabetes mellitus and oxidative stress-related diseases.
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页码:1 / 11
页数:12
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