Dining in the Deep: The Feeding Ecology of Deep-Sea Fishes

被引:168
作者
Drazen, Jeffrey C. [1 ]
Sutton, Tracey T. [2 ]
机构
[1] Univ Hawaii Manoa, Dept Oceanog, Honolulu, HI 96822 USA
[2] Nova Southeastern Univ, Halmos Coll Nat Sci & Oceanog, Dania, FL 33004 USA
来源
ANNUAL REVIEW OF MARINE SCIENCE, VOL 9 | 2017年 / 9卷
基金
美国国家科学基金会;
关键词
trophic guilds; feeding rates; trophic biomarkers; vertical carbon flux; food webs; FOOD-WEB STRUCTURE; NORTHEASTERN CHATHAM RISE; PACIFIC SUBTROPICAL GYRE; STABLE-ISOTOPE ANALYSIS; MID-ATLANTIC RIDGE; AFRICA WEST-COAST; MESOPELAGIC FISHES; NORTH PACIFIC; TROPHIC STRUCTURE; STOMACH CONTENT;
D O I
10.1146/annurev-marine-010816-060543
中图分类号
P3 [地球物理学]; P59 [地球化学];
学科分类号
0708 ; 070902 ;
摘要
Deep-sea fishes inhabit similar to 75% of the biosphere and are a critical part of deep-sea food webs. Diet analysis and more recent trophic biomarker approaches, such as stable isotopes and fatty-acid profiles, have enabled the description of feeding guilds and an increased recognition of the vertical connectivity in food webs in a whole-water-column sense, including benthic-pelagic coupling. Ecosystem modeling requires data on feeding rates; the available estimates indicate that deep-sea fishes have lower per-individual feeding rates than coastal and epipelagic fishes, but the overall predation impact may be high. A limited number of studies have measured the vertical flux of carbon by mesopelagic fishes, which appears to be substantial. Anthropogenic activities are altering deep-sea ecosystems and their services, which are mediated by trophic interactions. We also summarize outstanding data gaps.
引用
收藏
页码:337 / 366
页数:30
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