Phosphorus Efficiency in Sunflower Cultivars and Its Relationships with Phosphorus, Calcium, Iron, Zinc and Manganese Nutrition

Phosphorus (P) efficiency (shoot dry weight at low P/shoot dry weight at high P) of a cultivar is the ability to produce a high yield in a soil that is limited in that element for a standard genotype. The large variation in P efficiency of different crops provides opportunities for screening crop species that perform well on low phosphorus soil. To explain the differences in P efficiency of sunflower (Helianthus annuus L.) cultivars a glasshouse pot experiment was conducted by using P-deficient soil [0.5 M sodium bicarbonate (NaHCO3)-extractable P 8.54 mg kg(-1)] treated with 0 (low P) and 100 mg P kg(-1) soil ( high P). The relationship between P efficiency and P, calcium (Ca), iron (Fe), zinc (Zn), and manganese (Mn) nutrition and anthocyanin accumulation was investigated in ten sunflower cultivars. Phosphorus deficiency resulted in significant decreases in the shoot and root yield. Phosphorus-efficient cultivars have the ability to produce higher yield than the inefficient cultivars in a limited P conditions. Our results showed that P-efficient cultivars had lower P concentrations, but higher P content in low P conditions. Phosphorus-efficient cultivars also have lower Ca and Fe concentrations in low P conditions but not in P-sufficient conditions. Applied P resulted in significant decreases in Zn concentrations in the shoots of the cultivars. Anthocyanin concentrations showed an accumulating pattern in all cultivars under P deficiency. The results demonstrated that phosphorus efficiency of the sunflower cultivars depends on their ability to produce higher yield and take up more P, and lower the concentration of Ca and Fe in shoots under low P conditions.