Factors affecting dairy calf price in auction markets in Quebec, Canada: 2008-2019

被引:18
作者
Buczinski, S. [1 ]
Fecteau, G. [1 ]
Blouin, L. [2 ]
Villettaz-Robichaud, M. [1 ]
机构
[1] Univ Montreal, Fac Med Veterinaire, 3200 Rue Sicotte, St Hyacinthe, PQ J2S 2M2, Canada
[2] Prod Bovins Quebec, Longueuil, PQ J4H 4G2, Canada
关键词
veal; male calves; RESPIRATORY-DISEASE; RISK-FACTORS; SEXED SEMEN; CALVES; MANAGEMENT; MORTALITY; WITHDRAWAL; TRANSPORT; CATTLE;
D O I
10.3168/jds.2020-19523
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Dairy calves not kept for replacement are sold at young age in Quebec auction markets for white and grain-fed veal calf production. The province of Quebec produces 80% of the Canadian veal meat, but little information is available on the factors associated with the calves' price per crude weight (Can$/kg; Can$1 = US$0.78 at time of writing). The characteristics of calves sold in Quebec auction markets from 12 complete years (2008-2019) were retrospectively studied. The calves' weight, breed and sex, the year and season of sale, the auction site, as well as the estimated distance traveled between the farm of origin and the auction site were analyzed as potential covariates associated with calf price. Two multivariable logistic models associated with low sale value (below the 10th or the 25th percentile of the day price) and 2 models associated with good sale characteristics (above the 50th or the 75th percentile of the day price) were built. The median distance between the farm and the auction site was 52 km (interquartile range: 30-95 km). Only 5% of calves traveled distances greater than 220 km. The weight, breed, sex, and auction sites explained most of the variability in the different models. Distance traveled and multiple interactions were also significantly associated with the outcomes. Calves with body weight from 48 to <56 kg were sold in higher percentiles of the day than lighter or heavier calves. Beef-crossed calves had better sale prices than Holstein, whereas colored dairy calves had lower sale characteristics than both Holstein and beef-crossed calves. The effect of distance traveled was complex, varying depending on the model and interactions, and explained a small portion of the total deviance in every model. Calves traveling from distances >= 110 km had lower sale characteristics in summer and fall in the different studied models. This study gives relevant insights on calves' characteristics associated with good versus low sale prices in Quebec auction markets.
引用
收藏
页码:4635 / 4649
页数:15
相关论文
共 35 条
[1]  
[Anonymous], 2008, A language and environment for statistical computing, DOI DOI 11/44679/INDEX.HTM
[2]  
Bates D., 2015, PACKAGE LME4 CONVERG
[3]   Pure-breeding with sexed semen and crossbreeding with semen of double-muscled sires to improve beef production from dairy herds: Factors affecting heifer and cow fertility and the sex ratio [J].
Bittante, Giovanni ;
Negrini, Riccardo ;
Bergamaschi, Matteo ;
Cecchinato, Alessio ;
Toledo-Alvarado, Hugo .
JOURNAL OF DAIRY SCIENCE, 2020, 103 (06) :5246-5257
[4]  
Boulton A., 2018, Bobby calf welfare across the supply chain-Final report for year 1
[5]  
Buczinski B., 2018, VIANDES PRODUITS CAR, V34, P1
[6]   Mortalities in bobby calves associated with long distance transport [J].
Cave, JG ;
Callinan, APL ;
Woonton, WK .
AUSTRALIAN VETERINARY JOURNAL, 2005, 83 (1-2) :82-84
[7]   Associations between the distance traveled from sale barns to commercial feedlots in the United States and overall performance, risk of respiratory disease, and cumulative mortality in feeder cattle during 1997 to 2009 [J].
Cernicchiaro, N. ;
White, B. J. ;
Renter, D. G. ;
Babcock, A. H. ;
Kelly, L. ;
Slattery, R. .
JOURNAL OF ANIMAL SCIENCE, 2012, 90 (06) :1929-1939
[8]  
Comite de Regulation du Secteur de L'electricite, 2020, Producteurs Independants
[9]   Use of crossbreeding with beef bulls in dairy herds: Effect on age, body weight, price, and market value of calves sold at livestock auctions [J].
Dal Zotto, R. ;
Penasa, M. ;
De Marchi, M. ;
Cassandro, M. ;
Lopez-Villalobos, N. ;
Bittante, G. .
JOURNAL OF ANIMAL SCIENCE, 2009, 87 (09) :3053-3059
[10]   Weight, height, and relative-reliability indicators as a management tool for reducing age at first breeding and calving of dairy heifers [J].
Duplessis, M. ;
Cue, R. I. ;
Santschi, D. E. ;
Lefebvre, D. M. ;
Lacroix, R. .
JOURNAL OF DAIRY SCIENCE, 2015, 98 (03) :2063-2073